Gelato

Packaged product Sweets and Desserts Talenti

Gelato contains 244 kcal per 100 g. A serving, 2/3 cup, 127 g (127 g) provides about 310 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Gelato by Talenti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
3.9 gprotein
29.9 gcarbohydrates
11.8 gfat
310kcal in serving, 2/3 cup, 127 g (127 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 11.8 g 15%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 51 mg 2%
Total carbohydrates L 29.9 g 11%
Dietary fiber L 0 g 0%
Total sugars L 28.4 g
Added sugars L 20.5 g 41%
Protein L 3.9 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 118 mg9%
Iron L 0.85 mg5%
Potassium L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 50%Fat: 44%244kcal / 100 g
  • Protein 7%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron5%Potassium4%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein3.9 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sugars28.4 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat11.8 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat7.1 gabove the median for sweets and desserts (median 6.4 g)
  • Sodium51 mgbelow the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L13 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 244 kcal244 kcal
Protein 3.9 g3.9 g
Carbohydrates 29.9 g29.9 g
Fat 11.8 g11.8 g
Fiber 0 g0 g
Sugars 28.3 g28.4 g
Sodium 51.2 mg51 mg

Product details

Brand
Talenti
Barcode
0186852000679
Label serving
2/3 cup (127 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, sugar+, cream, chocolate, dextrose+, cocoa butter, milk fat, carob bean gum, soy lecithin, vanilla extract, chocolate processed with alkali, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamCocoa butter

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Original cream cheesecake Sara Lee 244 4.4 g 37.8 g 8.9 g
Pistacchio Sigel 244 3.4 g 28.5 g 12.9 g
Gelato stracciatella G7 244 3.6 g 28 g 12 g
Geisha Ice Cream Fazer 244 3.2 g 27 g 14 g
Original Flaky Crust Pumpkin Pie, Butter The Schwan Food Company 244 3.1 g 35.9 g 9.9 g
Friendly's, jim dandy, sundae ice cream Friendly's 244 3.2 g 33.9 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelato?

100 g of Gelato has 244 kcal. Serving, 2/3 cup, 127 g (127 g): about 310 kcal.

How much protein is in Gelato?

Gelato contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 2/3 cup, 127 g (127 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Gelato?

Gelato has 29.9 g of total carbohydrates per 100 g, including 0 g of fiber and 28.4 g of sugars.

How much fat is in Gelato?

Gelato contains 11.8 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

How much sodium is in Gelato?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 16, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1871068. License: CC0 1.0 (U.S. public domain). Source record dated September 23, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0186852000679. License: ODbL 1.0 (Open Food Facts). Source record dated January 16, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.