Garlic Knots Ready-to-Bake

Packaged product Other Foods Wegmans

Garlic Knots Ready-to-Bake contains 286 kcal per 100 g. A serving, 1 piece, 45.4 g (45.4 g) provides about 130 kcal.

Roughly 58% of its calories come from carbohydrates, with 33% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

286kcal per 100 g
6.6 gprotein
44.1 gcarbohydrates
11 gfat
130kcal in serving, 1 piece, 45.4 g (45.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 11 g 14%
Saturated fat L 3.3 g 17%
Cholesterol L 0 mg 0%
Sodium L 727 mg 32%
Total carbohydrates L 44.1 g 16%
Dietary fiber L 4.4 g 16%
Total sugars L 4.4 g
Added sugars L 2.2 g 4%
Protein L 6.6 g 13%
Vitamin D L 0 µg0%
Calcium L 44.1 mg3%
Iron L 2.4 mg13%
Potassium L 198 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 58%Fat: 33%286kcal / 100 g
  • Protein 9%
  • Carbohydrates 58%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potassium4%Calcium3%Vitamin D0%

Nutritional insights

  • Protein6.6 gbelow the median for other foods (median 7.4 g)
  • Fiber4.4 gin the top quarter of other foods (median 1.8 g)
  • Sugars4.4 gabove the median for other foods (median 3.2 g)
  • Fat11 gabove the median for other foods (median 6.6 g)
  • Saturated fat3.3 gabove the median for other foods (median 2 g)
  • Sodium727 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
2037711006500
Label serving
1 piece (45.4 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2037711006500. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garlic Knots Ready-to-Bake?

100 g of Garlic Knots Ready-to-Bake has 286 kcal. Serving, 1 piece, 45.4 g (45.4 g): about 130 kcal.

How much protein is in Garlic Knots Ready-to-Bake?

Garlic Knots Ready-to-Bake contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 1 piece, 45.4 g (45.4 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Garlic Knots Ready-to-Bake?

Garlic Knots Ready-to-Bake has 44.1 g of total carbohydrates per 100 g, including 4.4 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Knots Ready-to-Bake?

Garlic Knots Ready-to-Bake contains 11 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Garlic Knots Ready-to-Bake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic Knots Ready-to-Bake?

100 g contains 727 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.