Garlic Flavour Peanuts

Packaged product Beans and Legumes Sinbo Brand

Garlic Flavour Peanuts contains 533 kcal per 100 g. A serving, 36 pieces, 30 g (30 g) provides about 160 kcal.

Roughly 76% of its calories come from fat, with 16% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 19% of the Daily Value for iron and 16% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic Flavour Peanuts by Sinbo Brand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
10 gprotein
20 gcarbohydrates
43.3 gfat
160kcal in serving, 36 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 43.3 g 56%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 383 mg 17%
Total carbohydrates L 20 g 7%
Dietary fiber L 10 g 36%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Vitamin D L 0 µg0%
Calcium L 43.3 mg3%
Iron L 3.3 mg19%
Potassium L 733 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 16%Fat: 76%533kcal / 100 g
  • Protein 8%
  • Carbohydrates 16%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Potassium16%Calcium3%Vitamin D0%

Nutritional insights

  • Protein10 gabove the median for beans and legumes (median 6.5 g)
  • Fiber10 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars3.3 gabove the median for beans and legumes (median 2.6 g)
  • Fat43.3 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat6.7 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium383 mgabove the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sinbo Brand
Barcode
0673367410494
Label serving
36 pieces (30 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Flavour Peanuts?

100 g of Garlic Flavour Peanuts has 533 kcal. Serving, 36 pieces, 30 g (30 g): about 160 kcal.

Is Garlic Flavour Peanuts high in protein?

Garlic Flavour Peanuts contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 36 pieces, 30 g (30 g). About 8% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).

How many carbs are in Garlic Flavour Peanuts?

Garlic Flavour Peanuts has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Flavour Peanuts?

Garlic Flavour Peanuts contains 43.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Garlic Flavour Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV) and potassium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic Flavour Peanuts?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0673367410494. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.