Garlic & Cheese Flatbread
Packaged product Bread and Baked Goods Piccolino
Garlic & Cheese Flatbread contains 258 kcal per 100 g. A serving, 0.5 flatbread, 170.542 g (171 g) provides about 440 kcal.
Roughly 63% of its calories come from carbohydrates, with 22% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (279 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 40.3 g | 15% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.1 g | |
| Protein L | 9.5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 63%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.5 gabove the median for bread and baked goods (median 8.1 g)
- Fiber1.3 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Sugars1.1 gin the lowest quarter of bread and baked goods (median 4 g)
- Fat6.3 gbelow the median for bread and baked goods (median 6.7 g)
- Saturated fat2 gabove the median for bread and baked goods (median 1.5 g)
- Sodium472 mgabove the median for bread and baked goods (median 408 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Piccolino
- Barcode
- 5010482314101
- Label serving
- 0.5 flatbread (170.542 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crustless Bread Pas | 258 | 7.6 g | 48.5 g | 3.8 g |
| Asiago Bagel 4ct Se Grocers Winn Dixie | 258 | 10.2 g | 48.4 g | 2.7 g |
| High Protein Crusty White Bread Mix Laucke | 258 | 10.5 g | 44.2 g | 3.2 g |
| Large Flour Tortillas Mi Pueblito | 258 | 4.6 g | 39.4 g | 9.1 g |
| Jalapeño Corn Tortillas Central Market | 258 | 6.5 g | 54.8 g | 3.2 g |
| Enriched White Bread Meadows | 258 | 10.5 g | 47.4 g | 3 g |
| Brown Bread Naran's | 258 | 9 g | 48 g | 2.2 g |
| Everything Bagel Marketside | 258 | 9.4 g | 53.1 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic & Cheese Flatbread?
100 g of Garlic & Cheese Flatbread has 258 kcal. Serving, 0.5 flatbread, 170.542 g (171 g): about 440 kcal.
How much protein is in Garlic & Cheese Flatbread?
Garlic & Cheese Flatbread contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 16.2 g in serving, 0.5 flatbread, 170.542 g (171 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).
How many carbs are in Garlic & Cheese Flatbread?
Garlic & Cheese Flatbread has 40.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic & Cheese Flatbread?
Garlic & Cheese Flatbread contains 6.3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Garlic & Cheese Flatbread?
100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010482314101. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.