Gandules Pigeon Peas

Packaged product Beans and Legumes Goya

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Gandules Pigeon Peas contains 130 kcal per 100 g. A serving, 77 g (77 g) provides about 100 kcal.

Roughly 100% of its calories come from protein, with 0.3% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 26% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

130kcal per 100 g
6.5 gprotein
0.02 gcarbohydrates
0 gfat
100kcal in serving, 77 g (77 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 39 mg 2%
Total carbohydrates L 0.02 g 0%
Dietary fiber L 7.8 g 28%
Total sugars L 0 g
Protein L 6.5 g 13%
Vitamin A L 0 µg0%
Vitamin C L 23.4 mg26%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 52 mg4%
Iron L 1.4 mg8%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100%Carbohydrates: 0.3%130kcal / 100 g
  • Protein 100%
  • Carbohydrates 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C26%Iron8%Calcium4%Vitamin A0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%

Nutritional insights

  • Protein6.5 gbelow the median for beans and legumes (median 6.8 g)
  • Fiber7.8 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium39 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Other components (3)
Alcohol L0 g
Caffeine L0 mg
Vitamin A, IU L519 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33.8 kcal130 kcal
Protein 8.4 g6.5 g
Carbohydrates 0.026 g0.02 g
Fat 0 g0 g
Fiber 10.1 g7.8 g
Sugars 0 g0 g
Sodium 0.051 mg39 mg

Product details

Brand
Goya
Barcode
0041331090247
Quantity
77 g
Label serving
77 g
Category
Beans and Legumes
Nutri-Score
A as computed by Open Food Facts

Ingredients

PIGEON PEAS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Crunchy edamame beans Marks and spencer 130 11.4 g 4.9 g 6.1 g
Soya Chaap Plain Devi 130 16 g 12 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1579617. License: CC0 1.0 (U.S. public domain). Source record dated January 29, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041331090247. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gandules Pigeon Peas?

100 g of Gandules Pigeon Peas has 130 kcal. Serving, 77 g (77 g): about 100 kcal.

How much protein is in Gandules Pigeon Peas?

Gandules Pigeon Peas contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 77 g (77 g). About 100% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Gandules Pigeon Peas?

Gandules Pigeon Peas has 0.02 g of total carbohydrates per 100 g, including 7.8 g of fiber and 0 g of sugars.

How much fat is in Gandules Pigeon Peas?

Gandules Pigeon Peas contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Gandules Pigeon Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gandules Pigeon Peas?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.