Galletas Tipo Leche

Packaged product Sweets and Desserts Noel

Galletas Tipo Leche contains 394 kcal per 100 g. A serving, 4 cookies 15.3 g (15.3 g) provides about 60 kcal.

Roughly 75% of its calories come from carbohydrates, with 20% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 473 kcal per 100 g across 33 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galletas Tipo Leche by Noel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
5.3 gprotein
74 gcarbohydrates
8.8 gfat
60kcal in serving, 4 cookies 15.3 g (15.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 8.8 g 11%
Saturated fat L 4.4 g 22%
Sodium L 356 mg 15%
Total carbohydrates L 74 g 27%
Dietary fiber L 2 g 7%
Total sugars L 27 g
Added sugars L 21.9 g 44%
Protein L 5.3 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Niacin (B3) L 0.8 mg5%
Calcium L 0 mg0%
Iron L 0.36 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 75%Fat: 20%394kcal / 100 g
  • Protein 5%
  • Carbohydrates 75%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)5%Iron2%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein5.3 gin the lowest quarter of sweets and desserts (median 6.7 g)
  • Fiber2 gbelow the median for sweets and desserts (median 2.3 g)
  • Sugars27 gabove the median for sweets and desserts (median 24.1 g)
  • Fat8.8 gin the lowest quarter of sweets and desserts (median 18.7 g)
  • Saturated fat4.4 gin the lowest quarter of sweets and desserts (median 9.8 g)
  • Sodium356 mgin the top quarter of sweets and desserts (median 228 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noel
Barcode
7702025118311
Quantity
321 g (11.32 oz)
Label serving
4 cookies 15.3 g
Category
Biscuit with milk
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina Fortificada (Harina de Trigo, Niacina, Hierro, Tiamina, Riboflavina, Ácido Fólico), Azúcar Invertido, Agua, LEudantes (Bicarbonato de Sodio, Fosfato de Calcio, Bicarbonato de Amonio), Sal, Emulsionante (Lecitina de Soya), Leche en Polvo, Sabortizante Artificial a Vainilla.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galletas Tipo Leche?

100 g of Galletas Tipo Leche has 394 kcal. Serving, 4 cookies 15.3 g (15.3 g): about 60 kcal.

How much protein is in Galletas Tipo Leche?

Galletas Tipo Leche contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 0.81 g in serving, 4 cookies 15.3 g (15.3 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.7 g).

How many carbs are in Galletas Tipo Leche?

Galletas Tipo Leche has 74 g of total carbohydrates per 100 g, including 2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galletas Tipo Leche?

Galletas Tipo Leche contains 8.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in Galletas Tipo Leche?

100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702025118311. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.