Galaxy Minstrels Pouch Bag
Packaged product Sweets and Desserts Mars
Galaxy Minstrels Pouch Bag contains 498 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 498 kcal.
Roughly 56% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (540 kcal per 100 g).
100 g provides 39% of the Daily Value for Vitamin B12, 28% of the Daily Value for Riboflavin (B2) and 23% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 13 g | 65% |
| Cholesterol L | 3 mg | 1% |
| Sodium L | 83 mg | 4% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 68 g | |
| Added sugars L | 53.3 g | 107% |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 2.3 µg | 0.3% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 0.79 mg | 5% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 0.36 mg | 28% |
| Niacin (B3) L | 0.21 mg | 1% |
| Pantothenic acid (B5) L | 0.82 mg | 16% |
| Vitamin B6 L | 0.098 mg | 6% |
| Folate (B9) L | 8.3 µg | 2% |
| Vitamin B12 L | 0.94 µg | 39% |
| Calcium L | 294 mg | 23% |
| Iron L | 0.11 mg | 0.6% |
| Magnesium L | 27 mg | 6% |
| Phosphorus L | 225 mg | 18% |
| Potassium L | 397 mg | 8% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.019 mg | 2% |
| Manganese L | 0.015 mg | 0.7% |
| Selenium L | 5.9 µg | 11% |
| Iodine L | 2 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gbelow the median for sweets and desserts (median 6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
- Sugars68 gin the top quarter of sweets and desserts (median 51.5 g)
- Fat22 gin the lowest quarter of sweets and desserts (median 32 g)
- Saturated fat13 gin the lowest quarter of sweets and desserts (median 17.3 g)
- Sodium83 mgabove the median for sweets and desserts (median 80 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water0.55 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.02 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.23 µg |
|---|
Other components (2)
| Water L | 0.55 g |
|---|---|
| Alcohol L | 0.002 g |
Product details
- Brand
- Mars
- Barcode
- 5000159530750
- Quantity
- 125 g
- Label serving
- 1 portion (100 g)
- Category
- Milk chocolate candies
- Packaging
- en:mixed-plastic-packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, skimmed milk powder, cocoa butter, cocoa mass, palm fat, milk fat, lactose, whey permeate (from milk), emulsifier (soya lecithin), dextrin, natural colours (curcumin, vegetable carbon, beetroot red), starch, glazing agent (carnauba wax), palm kernel oil, vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000159530750. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.