Fusili Pasta
Packaged product Grains and Pasta Erewhon
Fusili Pasta contains 271 kcal per 100 g. A serving, 9 oz package, 85 g (85 g) provides about 230 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 17,795 products.
100 g provides 2,765% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 70.6 mg | 24% |
| Sodium L | 729 mg | 32% |
| Total carbohydrates L | 52.9 g | 19% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 31.8 mg | 2% |
| Iron L | 498 mg | 2,765% |
| Potassium L | 166 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 79%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for grains and pasta (median 7.9 g)
- Fiber3.5 gabove the median for grains and pasta (median 3 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 2.1 g)
- Fat2.9 gabove the median for grains and pasta (median 2.7 g)
- Saturated fat0.59 gabove the median for grains and pasta (median 0.5 g)
- Sodium729 mgin the top quarter of grains and pasta (median 126 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Erewhon
- Barcode
- 0603028799538
- Label serving
- 9 oz package (85 g)
- Category
- Grains and Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wonton Thick Noodles Hon's | 271 | 12.9 g | 50.6 g | 1.6 g |
| Wonton thin noodles Hon’s | 271 | 12.9 g | 50.6 g | 1.6 g |
| Pain mix graines 500 moule tranche Boulangerie de l'hermitage | 271 | 7 g | 40 g | 9 g |
| Cinnamon Oat Date Boost Oasis Dates | 271 | 4.2 g | 75 g | 0 g |
| 60% Whole Wheat West Tower | 270 | 8.1 g | 51.4 g | 4.7 g |
| Penne Pasta Ohio City Pasta | 271 | 10.6 g | 52.9 g | 2.4 g |
| Twistetti Pasta Ohio City | 271 | 10.6 g | 52.9 g | 2.4 g |
| Noodles con farina di riso Antica Julia | 271 | 8.8 g | 56 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusili Pasta?
100 g of Fusili Pasta has 271 kcal. Serving, 9 oz package, 85 g (85 g): about 230 kcal.
How much protein is in Fusili Pasta?
Fusili Pasta contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 9 oz package, 85 g (85 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.9 g).
How many carbs are in Fusili Pasta?
Fusili Pasta has 52.9 g of total carbohydrates per 100 g, including 3.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusili Pasta?
Fusili Pasta contains 2.9 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).
What vitamins and minerals does Fusili Pasta contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (2,765% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fusili Pasta?
100 g contains 729 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0603028799538. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.