Fun Balanced Breaks - Teddy Grahams Cocoa

Packaged product Meat Sargento

Fun Balanced Breaks - Teddy Grahams Cocoa contains 368 kcal per 100 g. A serving, 1 tray, 57 g (57 g) provides about 210 kcal.

Roughly 43% of its calories come from carbohydrates, with 42% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

100 g provides 36% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
14 gprotein
40.4 gcarbohydrates
17.5 gfat
210kcal in serving, 1 tray, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 17.5 g 22%
Saturated fat L 8.8 g 44%
Trans fat L 0 g
Cholesterol L 43.9 mg 15%
Sodium L 368 mg 16%
Total carbohydrates L 40.4 g 15%
Dietary fiber L 1.8 g 6%
Total sugars L 19.3 g
Added sugars L 17.5 g 35%
Protein L 14 g 28%
Vitamin D L 0.18 µg0.9%
Calcium L 474 mg36%
Iron L 1.6 mg9%
Potassium L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 43%Fat: 42%368kcal / 100 g
  • Protein 15%
  • Carbohydrates 43%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium36%Iron9%Potassium2%Vitamin D0.9%

Nutritional insights

  • Protein14 gbelow the median for meat (median 17.2 g)
  • Fiber1.8 gabove the median for meat (median 0.046 g)
  • Sugars19.3 gin the top quarter of meat (median 1 g)
  • Fat17.5 gabove the median for meat (median 8.6 g)
  • Saturated fat8.8 gin the top quarter of meat (median 3.1 g)
  • Sodium368 mgbelow the median for meat (median 394 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sargento
Barcode
0046100356838
Label serving
1 tray (57 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fun Balanced Breaks - Teddy Grahams Cocoa?

100 g of Fun Balanced Breaks - Teddy Grahams Cocoa has 368 kcal. Serving, 1 tray, 57 g (57 g): about 210 kcal.

Is Fun Balanced Breaks - Teddy Grahams Cocoa high in protein?

Fun Balanced Breaks - Teddy Grahams Cocoa contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 8 g in serving, 1 tray, 57 g (57 g). About 15% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).

How many carbs are in Fun Balanced Breaks - Teddy Grahams Cocoa?

Fun Balanced Breaks - Teddy Grahams Cocoa has 40.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 19.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fun Balanced Breaks - Teddy Grahams Cocoa?

Fun Balanced Breaks - Teddy Grahams Cocoa contains 17.5 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Fun Balanced Breaks - Teddy Grahams Cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fun Balanced Breaks - Teddy Grahams Cocoa?

100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0046100356838. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.