Fully cooked breakfast turkey sausage
Packaged product Meat Johnsonville
Fully cooked breakfast turkey sausage contains 162 kcal per 100 g. A serving, 2 patties, 68 g (68 g) provides about 110 kcal.
Roughly 47% of its calories come from fat, with 42% from protein and 11% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 2,839 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 162 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 81 mg | 27% |
| Sodium L | 618 mg | 27% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Protein L | 17.6 g | 35% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 11%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.6 gbelow the median for meat (median 18 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat8.8 gbelow the median for meat (median 12.5 g)
- Saturated fat2.2 gbelow the median for meat (median 4.5 g)
- Sodium618 mgin the lowest quarter of meat (median 964 mg)
- Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 162 kcal |
| Protein | 17.7 g | 17.6 g |
| Carbohydrates | 4.4 g | 4.4 g |
| Fat | 10.3 g | 8.8 g |
| Fiber | n/a | n/a |
| Sugars | 1.5 g | 1.5 g |
| Sodium | 618 mg | 618 mg |
Product details
- Brand
- Johnsonville
- Barcode
- 0077782000535
- Label serving
- 2 PATTIES (68 g)
- Category
- Prepared meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey, water and less than 2% of the following: corn syrup, salt, potassium lactate, dextrose, sugar, spices, natural flavors, sodium phosphate, sodium diacetate, bha, propyl gallate, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galantina Hacendado | 162 | 11 g | 7 g | 10 g |
| Country style boneless pork ribs, country style Target Stores | 162 | 19 g | 1.9 g | 9.5 g |
| Organic Breakfast Maple Uncured Chicken Sausage Smart Chicken | 162 | 17.6 g | 4.4 g | 7.4 g |
| Chopped por. Porco dia | 163 | 11 g | 5 g | 11 g |
| Chóped pork Auchan | 163 | 11 g | 5 g | 11 g |
| Salpicão Lombo Lamego Continente | 163 | 32 g | 2.1 g | 3 g |
| Prosciutto Finsbråten | 163 | 25 g | 0 g | 7 g |
| Honey Roasted Turkey Buddig | 161 | 14.3 g | 5.4 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fully cooked breakfast turkey sausage?
100 g of Fully cooked breakfast turkey sausage has 162 kcal. Serving, 2 patties, 68 g (68 g): about 110 kcal.
Is Fully cooked breakfast turkey sausage high in protein?
Fully cooked breakfast turkey sausage contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 12 g in serving, 2 patties, 68 g (68 g). About 42% of its calories come from protein. Compared with other meat, that is below the median (median 18 g).
How many carbs are in Fully cooked breakfast turkey sausage?
Fully cooked breakfast turkey sausage has 4.4 g of total carbohydrates per 100 g, including 1.5 g of sugars.
How much fat is in Fully cooked breakfast turkey sausage?
Fully cooked breakfast turkey sausage contains 8.8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
How much sodium is in Fully cooked breakfast turkey sausage?
100 g contains 618 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2524057. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0077782000535. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.