Fully Cooked Beef Burgers
Packaged product Meals and Dishes Great Value
Fully Cooked Beef Burgers contains 239 kcal per 100 g. A serving, 1 burger, 113 g (113 g) provides about 270 kcal.
Roughly 63% of its calories come from fat, with 27% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
100 g provides 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 16.8 g | 22% |
| Saturated fat L | 8 g | 40% |
| Cholesterol L | 57.5 mg | 19% |
| Sodium L | 434 mg | 19% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars | not reported | |
| Protein L | 15.9 g | 32% |
| Calcium L | 26.5 mg | 2% |
| Iron L | 2.7 mg | 15% |
| Potassium L | 310 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 10%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gin the top quarter of meals and dishes (median 10 g)
- Fiber0.89 gin the lowest quarter of meals and dishes (median 1.7 g)
- Fat16.8 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat8 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium434 mgabove the median for meals and dishes (median 425 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735258720
- Label serving
- 1 burger (113 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emerge Plant Based Meatless Burgers Simple Truth | 239 | 17.7 g | 8 g | 15 g |
| Kirkland Take And Bake Cheese Pizza Kirkland | 239 | 11.5 g | 23 g | 10.6 g |
| Gourmet Beef Burger - REAL Island Pride | 239 | 16.8 g | 1.8 g | 18.6 g |
| Cow Boy Beef Burgers Leadbetters | 239 | 15.9 g | 1.8 g | 17.7 g |
| Plant Based Burgers Breaking Good | 239 | 19.5 g | 9.7 g | 13.3 g |
| Beef & Pork Burgers FRI Food | 239 | 17.7 g | 0 g | 18.6 g |
| Salmon Burger Irresistible | 239 | 15.9 g | 5.3 g | 16.8 g |
| Cowboy Burgers Leadbetters | 239 | 15.9 g | 1.8 g | 17.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fully Cooked Beef Burgers?
100 g of Fully Cooked Beef Burgers has 239 kcal. Serving, 1 burger, 113 g (113 g): about 270 kcal.
Is Fully Cooked Beef Burgers high in protein?
Fully Cooked Beef Burgers contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 18 g in serving, 1 burger, 113 g (113 g). About 27% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Fully Cooked Beef Burgers?
Fully Cooked Beef Burgers has 6.2 g of total carbohydrates per 100 g, including 0.89 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fully Cooked Beef Burgers?
Fully Cooked Beef Burgers contains 16.8 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
What vitamins and minerals does Fully Cooked Beef Burgers contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fully Cooked Beef Burgers?
100 g contains 434 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735258720. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.