Full Cream Milk

Packaged product Dairy and Eggs Dutchlady

Full Cream Milk contains 63 kcal per 100 g. A serving, 1 serving, 250 ml (250 g) provides about 157 kcal.

Roughly 47% of its calories come from fat, with 35% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 12% of the Daily Value for Vitamin D, 12% of the Daily Value for calcium and 10% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

63kcal per 100 g
2.7 gprotein
5.6 gcarbohydrates
3.3 gfat
157kcal in serving, 1 serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62.8 kcal
Total fat L 3.3 g 4%
Saturated fat L 2.3 g 12%
Trans fat L 0 g
Sodium L 39.6 mg 2%
Total carbohydrates L 5.6 g 2%
Dietary fiber not reported
Total sugars L 5.1 g
Protein L 2.7 g 5%
Vitamin A L 90 µg10%
Vitamin D L 2.3 µg12%
Calcium L 150 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 35%Fat: 47%63kcal / 100 g
  • Protein 17%
  • Carbohydrates 35%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D12%Calcium12%Vitamin A10%

Nutritional insights

  • Protein2.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars5.1 gabove the median for dairy and eggs (median 4 g)
  • Fat3.3 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.3 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium39.6 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.72 g
Polyunsaturated fat L0 g

Product details

Brand
Dutchlady
Barcode
9556166058276
Label serving
1 serving (250 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Barista Soy Milk Australia's Own 63 3.3 g 5 g 3.3 g
Full Cream Milk Coravale Dairy 63 3.2 g 4.8 g 3.4 g
Standard milk Simply Milk Social Supermarkets 63 3.3 g 4.8 g 3.4 g
Greek Yogurt Oikos 63 10.6 g 4.6 g 0 g
Vinamilk Organic Green Farm Vinamilk 63 3.1 g 4.5 g 3.6 g
A2 Cow Milk Country Delight 63 3.2 g 4.4 g 3.6 g
Full cream milk Devondale 63 3.2 g 4.8 g 3.4 g
Milk Anchor 63 3.3 g 4.8 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9556166058276. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Full Cream Milk?

100 g of Full Cream Milk has 63 kcal. Serving, 1 serving, 250 ml (250 g): about 157 kcal.

How much protein is in Full Cream Milk?

Full Cream Milk contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 6.8 g in serving, 1 serving, 250 ml (250 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Full Cream Milk?

Full Cream Milk has 5.6 g of total carbohydrates per 100 g, including 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Full Cream Milk?

Full Cream Milk contains 3.3 g of fat per 100 g, of which 2.3 g is saturated (12% of the Daily Value).

What vitamins and minerals does Full Cream Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (12% DV), calcium (12% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Full Cream Milk?

100 g contains 39.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.