Fruju Orange Rush
Packaged product Sweets and Desserts Fruju Orange
Fruju Orange Rush contains 72 kcal per 100 g.
Roughly 84% of its calories come from carbohydrates, with 11% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 84 kcal per 100 g across 611 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 17.3 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16.8 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 84%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of sweets and desserts (median 0.1 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Sugars16.8 gbelow the median for sweets and desserts (median 18 g)
- Fat1 gin the top quarter of sweets and desserts (median 0.03 g)
- Saturated fat1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium2,000 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fruju Orange
- Barcode
- 9421037040172
- Quantity
- 8 pack
- Category
- Ice pops
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Fruit Juice [Deionised Reconstituted Pineapple Juice (20%), Reconstituted Orange Juice (5%), Sugar, Acidity Regulators (Citric Acid, Ascorbic Acid), Natural Flavours, Natural Colours (Turmeric, Anthocyanin), Stabiliser (466)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| yeti Les Lavandines | 72 | 0.5 g | 18 g | 0.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9421037040172. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.