Fruitsations
Packaged product Fruits Mott's
Fruitsations contains 348 kcal per 100 g. A serving, 1 sachet, 23 g (23 g) provides about 80 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
100 g provides 435% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 82.6 g | 30% |
| Dietary fiber | not reported | |
| Total sugars L | 39.1 g | |
| Added sugars L | 55.8 g | 112% |
| Protein L | 0 g | 0% |
| Vitamin C L | 391 mg | 435% |
| Iron L | 0.43 mg | 2% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0.7 g)
- Sugars39.1 gin the top quarter of fruits (median 12 g)
- Fat0 gin the lowest quarter of fruits (median 0.1 g)
- Sodium130 mgin the top quarter of fruits (median 22.5 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugars (corn syrup, sugar, apple puree, pear puree), Modified corn starch, Carrot puree, Citric acid, Ascorbic acid, Sodium citrate, Pectin, Malic acid, Black carrot, radish and sweet potato juice concentrate (colour), Black currant and black currant juice concentrate (colour), Sunflower and/or canola oil, Natural flavour, Carnauba wax
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruit gushers Betty Crocker | 348 | 0 g | 78.3 g | 4.3 g |
| Freeze-dried (sliced) Strawberries Ohme! | 348 | 4.3 g | 91.3 g | 0 g |
| Mango fruit jerky Solely | 348 | 4.3 g | 82.6 g | 0 g |
| Dried Blueberries Wegmans | 348 | 2.2 g | 82.6 g | 1.1 g |
| Strawberry Lemonade Collagen Peptides Vital Proteins | 348 | 78.3 g | 8.7 g | 0 g |
| Tart Cherry pure made | 348 | 0 g | 78.3 g | 0 g |
| Caramel Apple Streusel Bars MJAY's Specialty Baked Foods | 348 | 2.2 g | 54.3 g | 13 g |
| Fruits assortis Mott's Fruitsations | 348 | 0 g | 82.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruitsations?
100 g of Fruitsations has 348 kcal. Serving, 1 sachet, 23 g (23 g): about 80 kcal.
How much protein is in Fruitsations?
Fruitsations contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 sachet, 23 g (23 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.7 g).
How many carbs are in Fruitsations?
Fruitsations has 82.6 g of total carbohydrates per 100 g, including 39.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruitsations?
Fruitsations contains 0 g of fat per 100 g.
What vitamins and minerals does Fruitsations contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (435% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruitsations?
100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0065633235632. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.