Fruit On The Bottom (Peach)

Packaged product Beans and Legumes Too Good & Co

Fruit On The Bottom (Peach) contains 67 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 101 kcal.

Roughly 51% of its calories come from protein, with 27% from carbohydrates and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fruit On The Bottom (Peach) by Too Good & Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
8.7 gprotein
4.7 gcarbohydrates
1.7 gfat
101kcal in serving, 1 container, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 1.7 g 2%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 30 mg 1%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 8.7 g 17%
Vitamin D L 1 µg5%
Calcium L 87 mg7%
Iron L 0 mg0%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 27%Fat: 22%67kcal / 100 g
  • Protein 51%
  • Carbohydrates 27%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Vitamin D5%Potassium3%Iron0%

Nutritional insights

  • Protein8.7 gabove the median for beans and legumes (median 6.8 g)
  • Fiber0 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars4 gabove the median for beans and legumes (median 2.6 g)
  • Fat1.7 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat1 gabove the median for beans and legumes (median 0.5 g)
  • Sodium30 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 66.7 kcal67 kcal
Protein 8.7 g8.7 g
Carbohydrates 4.7 g4.7 g
Fat 1.7 g1.7 g
Fiber 4.7 g0 g
Sugars 4 g4 g
Sodium 30 mg30 mg

Product details

Brand
Too Good & Co
Barcode
0036632040527
Label serving
1 container (150 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2746335. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0036632040527. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fruit On The Bottom (Peach)?

100 g of Fruit On The Bottom (Peach) has 67 kcal. Serving, 1 container, 150 g (150 g): about 101 kcal.

How much protein is in Fruit On The Bottom (Peach)?

Fruit On The Bottom (Peach) contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 13 g in serving, 1 container, 150 g (150 g). About 51% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Fruit On The Bottom (Peach)?

Fruit On The Bottom (Peach) has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars.

How much fat is in Fruit On The Bottom (Peach)?

Fruit On The Bottom (Peach) contains 1.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Fruit On The Bottom (Peach)?

100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.