Fruit & Fiber Oat Biscuits

Packaged product Sweets and Desserts Belmont

Fruit & Fiber Oat Biscuits contains 456 kcal per 100 g. A serving, 2 biscuits, 27 g (27 g) provides about 123 kcal.

Roughly 54% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit & Fiber Oat Biscuits by Belmont, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
7 gprotein
58.9 gcarbohydrates
18.9 gfat
123kcal in serving, 2 biscuits, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 18.9 g 24%
Saturated fat L 1.9 g 9%
Sodium L 300 mg 13%
Total carbohydrates L 58.9 g 21%
Dietary fiber L 11.1 g 40%
Total sugars not reported
Added sugars L 9.7 g 19%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 54%Fat: 39%456kcal / 100 g
  • Protein 6%
  • Carbohydrates 54%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber11.1 gin the top quarter of sweets and desserts (median 3 g)
  • Fat18.9 gbelow the median for sweets and desserts (median 19 g)
  • Saturated fat1.9 gin the lowest quarter of sweets and desserts (median 7.6 g)
  • Sodium300 mgabove the median for sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belmont
Barcode
4088700018330
Quantity
300 g
Label serving
2 biscuits (27 g)
Category
Biscuits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

0at flakes (31%), wholemeal wheat flour, vegetable oil, sugar, raisins (5,5%), fruit blend [fruit (concentrated apple puree, concentrated kiwi juice), fructose and glucose syrup, glucose syrup, humectant (422), sugar, wheat fibre, gelling agent (440), vegetable one 2 fibre grain grain oil, acidity regulator (330), flavour, natural colour (141)], apple fibre, glucose and fructose syrup, vegetable fibre, raising agents (500, beln of al aldi 503), salt, vanilla flavour, fruit,fibre oat biscuits contain 53% wholegrains, 0,8% are de concentrated apple puree and 0,2% concentrated kiwi juice, contains wheat and oat, may contain milk, soy and other gluten cereals, suitable for vegelarians lore in a a dry place, once opened siore un an ar tughtcontuner piease punjar aldi st

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltGlucose syrupApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit & Fiber Oat Biscuits?

100 g of Fruit & Fiber Oat Biscuits has 456 kcal. Serving, 2 biscuits, 27 g (27 g): about 123 kcal.

How much protein is in Fruit & Fiber Oat Biscuits?

Fruit & Fiber Oat Biscuits contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1.9 g in serving, 2 biscuits, 27 g (27 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Fruit & Fiber Oat Biscuits?

Fruit & Fiber Oat Biscuits has 58.9 g of total carbohydrates per 100 g, including 11.1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit & Fiber Oat Biscuits?

Fruit & Fiber Oat Biscuits contains 18.9 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

How much sodium is in Fruit & Fiber Oat Biscuits?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700018330. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.