Fruit and vegetable smoothie, non-dairy: Nutrition Facts

Generic food Beverages

Fruit and vegetable smoothie, non-dairy contains 60 kcal per 100 g. A typical serving of 1 medium (864 g) provides about 518 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for smoothies and grain drinks on FoodFactly (66 kcal per 100 g).

100 g provides 65% of the Daily Value for Vitamin K and 18% of the Daily Value for Vitamin C.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

60kcal per 100 g
1.2 gprotein
12.4 gcarbohydrates
0.61 gfat
518kcal in 1 medium (864 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 60 kcal
Total fat C 0.61 g 0.8%
Saturated fat C 0.087 g 0.4%
Cholesterol C 0 mg 0%
Sodium C 28 mg 1%
Total carbohydrates C 12.4 g 5%
Dietary fiber C 1 g 4%
Total sugars C 8.6 g
Protein C 1.2 g 2%
Vitamin A C 53 µg6%
Vitamin C C 16.5 mg18%
Vitamin D C 0.3 µg2%
Vitamin E C 0.82 mg5%
Vitamin K C 77.7 µg65%
Thiamin (B1) C 0.056 mg5%
Riboflavin (B2) C 0.049 mg4%
Niacin (B3) C 0.37 mg2%
Vitamin B6 C 0.12 mg7%
Folate (B9) C 33 µg8%
Vitamin B12 C 0.07 µg3%
Choline C 9.8 mg2%
Calcium C 58 mg4%
Iron C 0.28 mg2%
Magnesium C 30 mg7%
Phosphorus C 26 mg2%
Potassium C 275 mg6%
Zinc C 0.18 mg2%
Copper C 0.068 mg8%
Selenium C 0.2 µg0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 83%Fat: 9%60kcal / 100 g
  • Protein 8%
  • Carbohydrates 83%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K65%Vitamin C18%Folate (B9)8%Copper8%Vitamin B67%Magnesium7%Vitamin A6%Potassium6%Vitamin E5%Thiamin (B1)5%

Nutritional insights

  • Protein1.2 gbelow the median for smoothies and grain drinks (median 1.6 g)
  • Sugars8.6 gbelow the median for smoothies and grain drinks (median 8.9 g)
  • Fat0.61 gbelow the median for smoothies and grain drinks (median 0.63 g)
  • Saturated fat0.087 gbelow the median for smoothies and grain drinks (median 0.14 g)
  • Sodium28 mgabove the median for smoothies and grain drinks (median 23 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water85.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.17 g
Polyunsaturated fat C0.16 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.12 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0.001 g
SFA 14:0 C0.003 g
SFA 16:0 C0.072 g
SFA 18:0 C0.009 g
MUFA 18:1 C0.16 g
PUFA 18:3 C0.047 g
PUFA 20:4 C0 g
MUFA 16:1 C0.006 g
PUFA 18:4 C0 g
MUFA 20:1 C0.002 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C551 µg
Lycopene C0 µg
Lutein + zeaxanthin C982 µg
Retinol C7 µg
Carotene, alpha C5 µg
Cryptoxanthin, beta C7 µg
Other components (8)
Water C85.1 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C33 µg
Vitamin E, added C0.38 mg
Vitamin B-12, added C0.07 µg

Other forms of Fruit and vegetable smoothie

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Fruit and vegetable smoothie, with dairy 64 1.6 g 12.7 g 0.72 g
Fruit and vegetable smoothie, added protein 86 7.5 g 12.2 g 0.78 g
Fruit and vegetable smoothie, non-dairy, added protein 83 7.1 g 11.9 g 0.69 g
Fruit and vegetable smoothie, bottled 53 0.6 g 12.5 g 0.26 g
Fruit and vegetable smoothie, no dairy 63 1.1 g 13.8 g 0.37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Fruit smoothie juice drink, no dairy 51 0.6 g 11.9 g 0.24 g
Fruit smoothie, with whole fruit, no dairy 54 0.61 g 12.7 g 0.35 g
Chocolate milk drink 49 0.64 g 10.7 g 0.4 g
Beverages, Chocolate-flavored drink, whey and milk based 49 0.64 g 10.7 g 0.4 g
Fruit smoothie, NFS 66 2.3 g 12 g 1.1 g
Fruit smoothie, with whole fruit and dairy 66 2.3 g 12 g 1.1 g
Fruit smoothie, bottled 50 0.48 g 11.7 g 0.27 g
Orange juice, 100%, NFS 47 0.77 g 10.2 g 0.34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fruit and vegetable smoothie?

100 g of fruit and vegetable smoothie has 60 kcal. 1 medium (864 g): about 518 kcal. 1 fl oz (27 g): about 16 kcal. 1 cup (216 g): about 130 kcal.

How much protein is in fruit and vegetable smoothie?

Fruit and vegetable smoothie contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 10 g in 1 medium (864 g). About 8% of its calories come from protein. Compared with other smoothies and grain drinks, that is below the median (median 1.6 g).

How many carbs are in fruit and vegetable smoothie?

Fruit and vegetable smoothie has 12.4 g of total carbohydrates per 100 g, including 1 g of fiber and 8.6 g of sugars.

How much fat is in fruit and vegetable smoothie?

Fruit and vegetable smoothie contains 0.61 g of fat per 100 g, of which 0.087 g is saturated (0.4% of the Daily Value).

What vitamins and minerals does fruit and vegetable smoothie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (65% DV) and Vitamin C (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in fruit and vegetable smoothie?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710148. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.