Frozen Gindaco (Takoyaki)

Packaged product Other Foods Gindaco

Frozen Gindaco (Takoyaki) contains 184 kcal per 100 g. A serving, 3 pieces, 87 g (87 g) provides about 160 kcal.

Roughly 45% of its calories come from fat, with 42% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 287% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Gindaco (Takoyaki) by Gindaco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
5.8 gprotein
19.5 gcarbohydrates
9.2 gfat
160kcal in serving, 3 pieces, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 9.2 g 12%
Saturated fat L 2.3 g 11%
Trans fat L 0 g
Cholesterol L 34.5 mg 12%
Sodium L 241 mg 10%
Total carbohydrates L 19.5 g 7%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 5.8 g 12%
Vitamin D L 0 µg0%
Iron L 51.7 mg287%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 42%Fat: 45%184kcal / 100 g
  • Protein 13%
  • Carbohydrates 42%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron287%Vitamin D0%

Nutritional insights

  • Protein5.8 gbelow the median for other foods (median 7.4 g)
  • Fiber1.2 gbelow the median for other foods (median 1.8 g)
  • Sugars1.2 gbelow the median for other foods (median 3.2 g)
  • Fat9.2 gabove the median for other foods (median 6.6 g)
  • Saturated fat2.3 gabove the median for other foods (median 2 g)
  • Sodium241 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gindaco
Barcode
0810059790506
Label serving
3 pieces (87 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810059790506. License: ODbL 1.0 (Open Food Facts). Source record dated November 9, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frozen Gindaco (Takoyaki)?

100 g of Frozen Gindaco (Takoyaki) has 184 kcal. Serving, 3 pieces, 87 g (87 g): about 160 kcal.

How much protein is in Frozen Gindaco (Takoyaki)?

Frozen Gindaco (Takoyaki) contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 3 pieces, 87 g (87 g). About 13% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Frozen Gindaco (Takoyaki)?

Frozen Gindaco (Takoyaki) has 19.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Gindaco (Takoyaki)?

Frozen Gindaco (Takoyaki) contains 9.2 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

What vitamins and minerals does Frozen Gindaco (Takoyaki) contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (287% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frozen Gindaco (Takoyaki)?

100 g contains 241 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 9, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.