Frozen Dairy Dessert

Packaged product Sweets and Desserts Breyers

Frozen Dairy Dessert contains 179 kcal per 100 g. A serving, 1/2 cup, 58 g (58 g) provides about 104 kcal.

Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.

100 g provides 17% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frozen Dairy Dessert by Breyers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
2.6 gprotein
29.5 gcarbohydrates
5.1 gfat
104kcal in serving, 1/2 cup, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 5.1 g 7%
Saturated fat L 3.2 g 16%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 58 mg 3%
Total carbohydrates L 29.5 g 11%
Dietary fiber L 0 g 0%
Total sugars L 19.2 g
Added sugars L 15.4 g 31%
Protein L 2.6 g 5%
Vitamin A L 155 µg17%
Vitamin C L 0 mg0%
Calcium L 90 mg7%
Iron L 0 mg0%
Potassium L 179 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 68%Fat: 26%179kcal / 100 g
  • Protein 6%
  • Carbohydrates 68%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Calcium7%Potassium4%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.6 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars19.2 gbelow the median for sweets and desserts (median 23 g)
  • Fat5.1 gin the lowest quarter of sweets and desserts (median 11 g)
  • Saturated fat3.2 gin the lowest quarter of sweets and desserts (median 7.4 g)
  • Sodium58 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Vitamin A, IU L6,670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 2.6 g2.6 g
Carbohydrates 29.5 g29.5 g
Fat 5.1 g5.1 g
Fiber 0 g0 g
Sugars 19 g19.2 g
Sodium 58.6 mg58 mg

Product details

Brand
Breyers
Barcode
0077567254214
Label serving
1/2 cup (58 g)
Category
Ice creams
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, corn syrup, sugar, cream, coffee extract, less than 2% of: whey, vegetable gums (carob bean, tara, guar), mono and diglycerides, natural flavor, vitamin a palmitate, annatto (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCream

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Loaker gelato biscotto Sammontana 179 2.9 g 27 g 6.4 g
Chocolate dark chocolate mini ice cream bars Häagen-Dazs 179 2.1 g 14.7 g 12.6 g
Helado gourmet sandro desii 179 3.4 g 27 g 6.3 g
Gelatelli Premium Lemon Meringue Gelatelli 179 2.3 g 26.6 g 7 g
Peppa Pig Ice cream Leone 179 2.9 g 23.5 g 8.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Dairy Dessert?

100 g of Frozen Dairy Dessert has 179 kcal. Serving, 1/2 cup, 58 g (58 g): about 104 kcal.

How much protein is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1.5 g in serving, 1/2 cup, 58 g (58 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Frozen Dairy Dessert?

Frozen Dairy Dessert has 29.5 g of total carbohydrates per 100 g, including 0 g of fiber and 19.2 g of sugars.

How much fat is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 5.1 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Frozen Dairy Dessert contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frozen Dairy Dessert?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 30, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2469853. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0077567254214. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.