Frosted Shredded Wheat

Packaged product Grains and Pasta Amazon Grocery

Frosted Shredded Wheat contains 350 kcal per 100 g. A serving, 21 biscuits, 60 g (60 g) provides about 210 kcal.

Roughly 87% of its calories come from carbohydrates, with 9% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (347 kcal per 100 g).

100 g provides 156% of the Daily Value for iron and 150% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Frosted Shredded Wheat by Amazon Grocery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
8.3 gprotein
83.3 gcarbohydrates
1.7 gfat
210kcal in serving, 21 biscuits, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 1.7 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 16.7 mg 0.7%
Total carbohydrates L 83.3 g 30%
Dietary fiber L 10 g 36%
Total sugars L 20 g
Added sugars L 20 g 40%
Protein L 8.3 g 17%
Vitamin D L 0 µg0%
Folate (B9) L 600 µg150%
Calcium L 33.3 mg3%
Iron L 28 mg156%
Potassium L 300 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 87%Fat: 4%350kcal / 100 g
  • Protein 9%
  • Carbohydrates 87%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron156%Folate (B9)150%Potassium6%Calcium3%Vitamin D0%

Nutritional insights

  • Protein8.3 gabove the median for grains and pasta (median 8 g)
  • Fiber10 gin the top quarter of grains and pasta (median 3 g)
  • Sugars20 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat1.7 gbelow the median for grains and pasta (median 2.8 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.5 g)
  • Sodium16.7 mgbelow the median for grains and pasta (median 131 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amazon Grocery
Barcode
0195515109901
Quantity
18 oz
Label serving
21 biscuits (60 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosted Shredded Wheat?

100 g of Frosted Shredded Wheat has 350 kcal. Serving, 21 biscuits, 60 g (60 g): about 210 kcal.

How much protein is in Frosted Shredded Wheat?

Frosted Shredded Wheat contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 21 biscuits, 60 g (60 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Frosted Shredded Wheat?

Frosted Shredded Wheat has 83.3 g of total carbohydrates per 100 g, including 10 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frosted Shredded Wheat?

Frosted Shredded Wheat contains 1.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Frosted Shredded Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (156% DV) and Folate (B9) (150% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosted Shredded Wheat?

100 g contains 16.7 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0195515109901. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.