Fried Rice - Shrimp

Packaged product Meals and Dishes Ofood Oh! Bap

Fried Rice - Shrimp contains 170 kcal per 100 g. A serving, 1.0 cup, 200.0 g (200 g) provides about 340 kcal.

Roughly 69% of its calories come from carbohydrates, with 21% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

170kcal per 100 g
4 gprotein
29.5 gcarbohydrates
4 gfat
340kcal in serving, 1.0 cup, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 4 g 5%
Saturated fat L 0.5 g 3%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 370 mg 16%
Total carbohydrates L 29.5 g 11%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0.5 g 1%
Protein L 4 g 8%
Vitamin A L 0 µg0%
Vitamin D L 0 µg0%
Potassium L 60 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 69%Fat: 21%170kcal / 100 g
  • Protein 9%
  • Carbohydrates 69%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%Vitamin A0%Vitamin D0%

Nutritional insights

  • Protein4 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber0.5 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars0.5 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat4 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.5 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium370 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ofood Oh! Bap
Barcode
0810075550870
Label serving
1.0 cup (200.0 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Blue berry oatmeal bites Breakfast best 170 4 g 24 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810075550870. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fried Rice - Shrimp?

100 g of Fried Rice - Shrimp has 170 kcal. Serving, 1.0 cup, 200.0 g (200 g): about 340 kcal.

How much protein is in Fried Rice - Shrimp?

Fried Rice - Shrimp contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 8 g in serving, 1.0 cup, 200.0 g (200 g). About 9% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Fried Rice - Shrimp?

Fried Rice - Shrimp has 29.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fried Rice - Shrimp?

Fried Rice - Shrimp contains 4 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Fried Rice - Shrimp?

100 g contains 370 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.