Fried Chicken Chip
Fried Chicken Chip contains 523 kcal per 100 g. A serving, 30 g (30 g) provides about 157 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 30.3 g | 39% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 313 mg | 14% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 4 g | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gbelow the median for snacks (median 7.3 g)
- Fiber3 gbelow the median for snacks (median 4 g)
- Sugars4 gbelow the median for snacks (median 4.9 g)
- Fat30.3 gabove the median for snacks (median 20.8 g)
- Saturated fat4.7 gabove the median for snacks (median 3.6 g)
- Sodium313 mgbelow the median for snacks (median 414 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 17.3 g |
|---|---|
| Polyunsaturated fat L | 7.3 g |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Beef Flavour Crisps Asia Green Garden | 523 | 6 g | 51.7 g | 31.7 g |
| Sea Salt & Chardonnay Vinegar Hand Cooked Crisps Jack's | 523 | 1.7 g | 12.9 g | 7.9 g |
| Lay's Stax Wagyu Beef & Truffle Flavour Potato Chips Lay's | 523 | 5.7 g | 56.7 g | 30.5 g |
| Green Peas Flavoured Snack Snek Ku | 523 | 12.3 g | 61.3 g | 11.3 g |
| American-Style Fried Chicken Flavored Potato Chips Lay's | 523 | 6.7 g | 55 g | 30.3 g |
| Snack Toast Garlic & Parsley Anitin | 523 | 9 g | 53 g | 30 g |
| Currywurst Sausage Crinkle Cut Crisps Specially Selected By Aldi | 523 | 5.7 g | 56 g | 31.7 g |
| Chips chèvre piment d’espelette Bret’s | 523 | 4.3 g | 53.3 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fried Chicken Chip?
100 g of Fried Chicken Chip has 523 kcal. Serving, 30 g (30 g): about 157 kcal.
How much protein is in Fried Chicken Chip?
Fried Chicken Chip contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.3 g).
How many carbs are in Fried Chicken Chip?
Fried Chicken Chip has 55 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fried Chicken Chip?
Fried Chicken Chip contains 30.3 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).
How much sodium is in Fried Chicken Chip?
100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1200108005757. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.