How many calories are in Fresh Large Red Beefsteak Tomato?

100 g of Fresh Large Red Beefsteak Tomato has 17 kcal. Serving, 123 g (123 g): about 21 kcal.

How much protein is in Fresh Large Red Beefsteak Tomato?

Fresh Large Red Beefsteak Tomato contains 0.72 g of protein per 100 g (1% of the 50 g Daily Value), or 0.88 g in serving, 123 g (123 g). About 17% of its calories come from protein.

How many carbs are in Fresh Large Red Beefsteak Tomato?

Fresh Large Red Beefsteak Tomato has 3.2 g of total carbohydrates per 100 g, including 0.98 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Large Red Beefsteak Tomato?

Fresh Large Red Beefsteak Tomato contains 0.16 g of fat per 100 g, of which 0.023 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does Fresh Large Red Beefsteak Tomato contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh Large Red Beefsteak Tomato?

100 g contains 4.1 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fresh Large Red Beefsteak Tomato

Packaged product Beverages Fresh Tomatoes

Fresh Large Red Beefsteak Tomato contains 17 kcal per 100 g. A serving, 123 g (123 g) provides about 21 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 33 kcal per 100 g across 11 products.

100 g provides 12% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

17kcal per 100 g

0.72 gprotein

3.2 gcarbohydrates

0.16 gfat

21kcal in serving, 123 g (123 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	17 kcal
Total fat L	0.16 g	0.2%
Saturated fat L	0.023 g	0.1%
Sodium L	4.1 mg	0.2%
Total carbohydrates L	3.2 g	1%
Dietary fiber L	0.98 g	3%
Total sugars L	2.1 g
Protein L	0.72 g	1%
Vitamin A L	34.1 µg	4%
Vitamin C L	11.1 mg	12%
Vitamin D L	0 µg	0%
Vitamin E L	0.55 mg	4%
Vitamin K L	6.4 µg	5%
Thiamin (B1) L	0.03 mg	3%
Riboflavin (B2) L	0.015 mg	1%
Niacin (B3) L	0.48 mg	3%
Pantothenic acid (B5) L	0.072 mg	1%
Vitamin B6 L	0.065 mg	4%
Folate (B9) L	12.2 µg	3%
Vitamin B12 L	0 µg	0%
Calcium L	8.1 mg	0.6%
Iron L	0.22 mg	1%
Magnesium L	8.9 mg	2%
Phosphorus L	19.5 mg	2%
Potassium L	193 mg	4%
Zinc L	0.14 mg	1%
Copper L	0.048 mg	5%
Manganese L	0.093 mg	4%
Selenium L	0 µg	0%
Fluoride L	1.9 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 74%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars2.1 gbelow the median for beverages (median 2.2 g)
Fat0.16 gabove the median for beverages (median 0.15 g)
Saturated fat0.023 gabove the median for beverages (median 0.018 g)
Sodium4.1 mgin the top quarter of beverages (median 1 mg)
Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)

Monounsaturated fat L	0.025 g
Polyunsaturated fat L	0.068 g
Omega-3 fatty acids L	0 g

Sugars and starch (1)

Starch L	0 g

Other components (2)

Alcohol L	0 g
Caffeine L	0 mg

Product details

Brand: Fresh Tomatoes
Barcode: 00047999
Quantity: 1 medium whole (2-3/5" dia)
Label serving: 123 g
Category: Produce
Nutri-Score: A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 00047999. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.