Fresh Carrots w/Light Ranch Dressing

Packaged product Fats and Oils AVI FoodSystems

Fresh Carrots w/Light Ranch Dressing contains 96 kcal per 100 g. A serving, 156.0 g (156 g) provides about 150 kcal.

Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

96kcal per 100 g
1.3 gprotein
7.1 gcarbohydrates
6.4 gfat
150kcal in serving, 156.0 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96.2 kcal
Total fat L 6.4 g 8%
Saturated fat L 1.3 g 6%
Sodium not reported
Total carbohydrates L 7.1 g 3%
Dietary fiber L 1.9 g 7%
Total sugars L 3.2 g
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 31%Fat: 63%96kcal / 100 g
  • Protein 6%
  • Carbohydrates 31%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for fats and oils (median 0.8 g)
  • Fiber1.9 gin the top quarter of fats and oils (median 0 g)
  • Sugars3.2 gabove the median for fats and oils (median 0.9 g)
  • Fat6.4 gin the lowest quarter of fats and oils (median 29.6 g)
  • Saturated fat1.3 gin the lowest quarter of fats and oils (median 5.1 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AVI FoodSystems
Barcode
00028888
Label serving
156.0 g
Category
Fats and Oils

Ingredients

Ingredients not reported.

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Fresh Carrots w/Light Ranch Dressing NutriGood - AVI FoodSystems 96 1.3 g 7.1 g 6.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00028888. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fresh Carrots w/Light Ranch Dressing?

100 g of Fresh Carrots w/Light Ranch Dressing has 96 kcal. Serving, 156.0 g (156 g): about 150 kcal.

How much protein is in Fresh Carrots w/Light Ranch Dressing?

Fresh Carrots w/Light Ranch Dressing contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 156.0 g (156 g). About 6% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.8 g).

How many carbs are in Fresh Carrots w/Light Ranch Dressing?

Fresh Carrots w/Light Ranch Dressing has 7.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Carrots w/Light Ranch Dressing?

Fresh Carrots w/Light Ranch Dressing contains 6.4 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.