Four Seasons Coleslaw

Packaged product Meals and Dishes Woolworths

Four Seasons Coleslaw contains 34 kcal per 100 g. A serving, 1 serve, 100 g (100 g) provides about 34 kcal.

Roughly 51% of its calories come from carbohydrates, with 29% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 125 kcal per 100 g across 266 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Four Seasons Coleslaw by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
1.6 gprotein
4 gcarbohydrates
1 gfat
34kcal in serving, 1 serve, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium L 28 mg 1%
Total carbohydrates L 4 g 1%
Dietary fiber L 1.9 g 7%
Total sugars L 3.8 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 51%Fat: 29%34kcal / 100 g
  • Protein 20%
  • Carbohydrates 51%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gin the top quarter of meals and dishes (median 1 g)
  • Fiber1.9 gbelow the median for meals and dishes (median 2 g)
  • Sugars3.8 gin the lowest quarter of meals and dishes (median 5.3 g)
  • Fat1 gin the lowest quarter of meals and dishes (median 10 g)
  • Sodium28 mgin the lowest quarter of meals and dishes (median 294 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
9300633020781
Quantity
400g
Label serving
1 serve (100 g)
Category
Coleslaw

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Le Coleslaw La Preserverie 34 1 g 1.8 g 0.2 g
Salade Coleslaw L'Oste cucinamediterranea SA 34 1.4 g 6.8 g 0.12 g
Coleslaw avec carottes bio Betty Bossi 33 1.2 g 5.6 g 0 g
Coleslaw Edeka 32 1.2 g 5 g 0.5 g
Coleslaw râpé Migros Bio 32 1.2 g 4.5 g 0.5 g
Coleslaw E.leclerc 31 1.1 g 5.7 g 0 g
Tri-Color Coleslaw Taylor Farms 29 1.2 g 5.9 g 0 g
Vitalmix Asian Vital Vegetables 29 1.3 g 4.5 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300633020781. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Four Seasons Coleslaw?

100 g of Four Seasons Coleslaw has 34 kcal. Serving, 1 serve, 100 g (100 g): about 34 kcal.

How much protein is in Four Seasons Coleslaw?

Four Seasons Coleslaw contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1.6 g in serving, 1 serve, 100 g (100 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 1 g).

How many carbs are in Four Seasons Coleslaw?

Four Seasons Coleslaw has 4 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Four Seasons Coleslaw?

Four Seasons Coleslaw contains 1 g of fat per 100 g.

How much sodium is in Four Seasons Coleslaw?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.