Fondente con pera e cannella
Packaged product Sweets and Desserts ICAM
Fondente con pera e cannella contains 575 kcal per 100 g.
Roughly 64% of its calories come from fat, with 31% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 575 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 24 g | 120% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 7.8 g | 28% |
| Total sugars L | 37 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 31%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gbelow the median for sweets and desserts (median 7.9 g)
- Fiber7.8 gbelow the median for sweets and desserts (median 9.4 g)
- Sugars37 gabove the median for sweets and desserts (median 28.6 g)
- Fat40 gbelow the median for sweets and desserts (median 40 g)
- Sodium20 mgabove the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ICAM
- Barcode
- 8006070072741
- Quantity
- 100g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: lecitina di soia, aroma naturale di pera, estratto di vaniglia. Può contenere prote Senza glutine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 69% Exquidia | 575 | 9.1 g | 36.3 g | 41.9 g |
| Chocolat gianduja Ethiquable | 575 | 8 g | 42 g | 41 g |
| Chocolat extra noir 72% bio d'Inde recette N°34 Carré Suisse | 575 | 9 g | 32 g | 43 g |
| Organic Dark Chocolate with Cocoa Nibs Compliments | 575 | 10 g | 47.5 g | 40 g |
| 72% Cocoa Swiss Dark Chocolate Compliments | 575 | 7.5 g | 45 g | 42.5 g |
| Dark chocolate with seeds Rūta | 575 | 12.1 g | 23.5 g | 45.5 g |
| Gianduja chocolate negro Ethiquable | 575 | 8 g | 42 g | 41 g |
| India 72% dark Chocolat Stella | 575 | 9 g | 32 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondente con pera e cannella?
100 g of Fondente con pera e cannella has 575 kcal.
How much protein is in Fondente con pera e cannella?
Fondente con pera e cannella contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.9 g).
How many carbs are in Fondente con pera e cannella?
Fondente con pera e cannella has 43 g of total carbohydrates per 100 g, including 7.8 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondente con pera e cannella?
Fondente con pera e cannella contains 40 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).
How much sodium is in Fondente con pera e cannella?
100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8006070072741. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.