Fluffy Soft White Bread (Corrected)

Packaged product Bread and Baked Goods Monde

Fluffy Soft White Bread (Corrected) contains 273 kcal per 100 g. A serving, 2.0 slices, 66.0 g (66 g) provides about 180 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

100 g provides 46% of the Daily Value for Vitamin A and 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fluffy Soft White Bread (Corrected) by Monde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
9.1 gprotein
51.5 gcarbohydrates
3 gfat
180kcal in serving, 2.0 slices, 66.0 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 3 g 4%
Saturated fat L 1.5 g 8%
Cholesterol L 1.5 mg 0.5%
Sodium L 285 mg 12%
Total carbohydrates L 51.5 g 19%
Dietary fiber L 1.5 g 5%
Total sugars L 9.1 g
Protein L 9.1 g 18%
Vitamin A L 417 µg46%
Iron L 2.7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 10%273kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A46%Iron15%

Nutritional insights

  • Protein9.1 gabove the median for bread and baked goods (median 8 g)
  • Fiber1.5 gbelow the median for bread and baked goods (median 2.3 g)
  • Sugars9.1 gabove the median for bread and baked goods (median 3.9 g)
  • Fat3 gbelow the median for bread and baked goods (median 7 g)
  • Saturated fat1.5 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium285 mgbelow the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monde
Barcode
4807770122965
Label serving
2.0 slices (66.0 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fluffy Soft White Bread (Corrected)?

100 g of Fluffy Soft White Bread (Corrected) has 273 kcal. Serving, 2.0 slices, 66.0 g (66 g): about 180 kcal.

How much protein is in Fluffy Soft White Bread (Corrected)?

Fluffy Soft White Bread (Corrected) contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 6 g in serving, 2.0 slices, 66.0 g (66 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Fluffy Soft White Bread (Corrected)?

Fluffy Soft White Bread (Corrected) has 51.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fluffy Soft White Bread (Corrected)?

Fluffy Soft White Bread (Corrected) contains 3 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Fluffy Soft White Bread (Corrected) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (46% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fluffy Soft White Bread (Corrected)?

100 g contains 285 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 2, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4807770122965. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.