Flame Roasted Peppers and Onions

Packaged product Vegetables Simplot

Flame Roasted Peppers and Onions contains 100 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 45 kcal.

Roughly 71% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 19,182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Flame Roasted Peppers and Onions by Simplot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
2.2 gprotein
17.8 gcarbohydrates
2.2 gfat
45kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2.2 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 311 mg 14%
Total carbohydrates L 17.8 g 6%
Dietary fiber L 4.4 g 16%
Total sugars L 11.1 g
Added sugars L 0 g 0%
Protein L 2.2 g 4%
Vitamin A L 0 µg0%
Calcium L 44.4 mg3%
Iron L 0.89 mg5%
Potassium L 311 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 71%Fat: 20%100kcal / 100 g
  • Protein 9%
  • Carbohydrates 71%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Iron5%Calcium3%Vitamin A0%

Nutritional insights

  • Protein2.2 gbelow the median for vegetables (median 2.5 g)
  • Fiber4.4 gin the top quarter of vegetables (median 2 g)
  • Sugars11.1 gin the top quarter of vegetables (median 2.4 g)
  • Fat2.2 gbelow the median for vegetables (median 3.6 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.7 g)
  • Sodium311 mgabove the median for vegetables (median 275 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simplot
Barcode
0071179677799
Label serving
1 portion (45 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flame Roasted Peppers and Onions?

100 g of Flame Roasted Peppers and Onions has 100 kcal. Serving, 1 portion, 45 g (45 g): about 45 kcal.

How much protein is in Flame Roasted Peppers and Onions?

Flame Roasted Peppers and Onions contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 portion, 45 g (45 g). About 9% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Flame Roasted Peppers and Onions?

Flame Roasted Peppers and Onions has 17.8 g of total carbohydrates per 100 g, including 4.4 g of fiber and 11.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flame Roasted Peppers and Onions?

Flame Roasted Peppers and Onions contains 2.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Flame Roasted Peppers and Onions?

100 g contains 311 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071179677799. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.