Fish ball

Packaged product Fish and Seafood Dodo

Fish ball contains 150 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 150 kcal.

Roughly 43% of its calories come from fat, with 43% from protein and 14% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (163 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fish ball by Dodo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
16.1 gprotein
5.1 gcarbohydrates
7.2 gfat
150kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 7.2 g 9%
Saturated fat L 3.3 g 16%
Sodium L 800 mg 35%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 1.4 g
Protein L 16.1 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 14%Fat: 43%150kcal / 100 g
  • Protein 43%
  • Carbohydrates 14%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.1 gin the top quarter of fish and seafood (median 9.5 g)
  • Sugars1.4 gabove the median for fish and seafood (median 0.9 g)
  • Fat7.2 gbelow the median for fish and seafood (median 9.8 g)
  • Saturated fat3.3 gin the top quarter of fish and seafood (median 1.7 g)
  • Sodium800 mgin the top quarter of fish and seafood (median 480 mg)
  • Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dodo
Barcode
8888450911006
Quantity
200 g
Label serving
1 portion (100 g)
Category
Fish preparations
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Marineras merluza y gambas freskibo 151 12 g 5 g 9.3 g
Baci Di Mare Fattoria del pesce 149 21.3 g 7 g 6.8 g
Hamburguesa merluza y salmón Lidl 149 15.6 g 2.9 g 8.3 g
Lightly Dusted Cod Fillets Sainsbury's 149 13 g 9.1 g 6.6 g
chili de maquereau la belle-iloise 148 7.5 g 7.7 g 8.9 g
Muslitos de Mar Carrefour 148 7.8 g 25 g 1.9 g
Haché au colin d'Alaska au persil Casino 153 16 g 3.6 g 8.3 g
Ensalada de Bacalao y Pimientos Asados Ubago 147 9.6 g 1.5 g 10.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish ball?

100 g of Fish ball has 150 kcal. Serving, 1 portion, 100 g (100 g): about 150 kcal.

Is Fish ball high in protein?

Fish ball contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 16.1 g in serving, 1 portion, 100 g (100 g). About 43% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 9.5 g).

How many carbs are in Fish ball?

Fish ball has 5.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish ball?

Fish ball contains 7.2 g of fat per 100 g, of which 3.3 g is saturated (16% of the Daily Value).

How much sodium is in Fish ball?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 2, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888450911006. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.