Finest Premium Belgian Chocolates
Packaged product Sweets and Desserts Gudrun
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Finest Premium Belgian Chocolates contains 304 kcal per 100 g.
Roughly 70% of its calories come from fat, with 25% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 28% of the Daily Value for Vitamin B12, 24% of the Daily Value for Riboflavin (B2) and 21% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 46.6 g | 60% |
| Saturated fat L | 7.5 g | 37% |
| Cholesterol L | 22.8 mg | 8% |
| Sodium L | 79.1 mg | 3% |
| Total carbohydrates L | 38.2 g | 14% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 37.2 g | |
| Added sugars L | 19.3 g | 39% |
| Protein L | 7 g | 14% |
| Vitamin A L | 46.7 µg | 5% |
| Vitamin C L | 2 mg | 2% |
| Vitamin D L | 0.55 µg | 3% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.087 mg | 7% |
| Riboflavin (B2) L | 0.31 mg | 24% |
| Niacin (B3) L | 0.22 mg | 1% |
| Pantothenic acid (B5) L | 0.68 mg | 14% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 13.3 µg | 3% |
| Vitamin B12 L | 0.66 µg | 28% |
| Calcium L | 219 mg | 17% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 43.4 mg | 10% |
| Phosphorus L | 266 mg | 21% |
| Potassium L | 403 mg | 9% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 0.22 mg | 10% |
| Selenium L | 5.8 µg | 11% |
| Iodine L | 8.2 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 25%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets and desserts (median 5.9 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
- Sugars37.2 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat46.6 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 5.4 g)
- Sodium79.1 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water0.79 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.65 g |
|---|
Carotenoids (1)
| Beta-carotene L | 37.5 µg |
|---|
Other components (2)
| Water L | 0.79 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gudrun
- Barcode
- 5412397012286
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier, soya lecithin, natural vanilla flavouring, white chocolate, cocoa solids, dark chocolate, hazelnuts, almonds, pistachios, pecans, macadamia nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutAlmond
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5412397012286. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.