Fig vinegar
Packaged product Spices, Herbs and Condiments M&s
Fig vinegar contains 174 kcal per 100 g. A serving, 100.0 g (100 g) provides about 174 kcal.
Roughly 99% of its calories come from carbohydrates, with 0.7% from protein and 0.5% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 39.4 mg | 2% |
| Total carbohydrates L | 42.6 g | 15% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 38.1 g | |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.7%
- Carbohydrates 99%
- Fat 0.5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gin the lowest quarter of spices, herbs and condiments (median 6 g)
- Fiber1 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars38.1 gin the top quarter of spices, herbs and condiments (median 5 g)
- Fat0.1 gin the lowest quarter of spices, herbs and condiments (median 9.2 g)
- Saturated fat0.1 gin the lowest quarter of spices, herbs and condiments (median 2.6 g)
- Sodium39.4 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&s
- Barcode
- 0129515663507
- Label serving
- 100.0 g
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herb And Garlic Hash Bites Woolworths | 174 | 5.6 g | 17.2 g | 8.8 g |
| Lightly Dusted Cod Fillets With Salt and Rosemary Birds Eye | 174 | 12.8 g | 10.7 g | 8.7 g |
| Pickling spice Club house | 173 | 6.7 g | 12 g | 9.1 g |
| Saltimbocca pollo e tacchino Imc | 175 | 16.1 g | 0.2 g | 12.2 g |
| Keya Oregano Seasoning Keya | 175 | 9 g | 30 g | 2 g |
| 14 apérimis ail et fines herbes et tomate basilic Fleury Michon | 175 | 8 g | 11 g | 11 g |
| Crevettes du Pacifique aux fines herbes Costa | 173 | 14 g | 1.5 g | 13 g |
| Condiment Balsamique Pomme Émile Noël | 173 | 0.4 g | 36 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fig vinegar?
100 g of Fig vinegar has 174 kcal. Serving, 100.0 g (100 g): about 174 kcal.
How much protein is in Fig vinegar?
Fig vinegar contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.3 g in serving, 100.0 g (100 g). About 0.7% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Fig vinegar?
Fig vinegar has 42.6 g of total carbohydrates per 100 g, including 1 g of fiber and 38.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fig vinegar?
Fig vinegar contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Fig vinegar?
100 g contains 39.4 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 7, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0129515663507. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.