Fettuccine

Packaged product Grains and Pasta Italpasta

Fettuccine contains 365 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 310 kcal.

Roughly 77% of its calories come from carbohydrates, with 19% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fettuccine by Italpasta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
17.6 gprotein
70.6 gcarbohydrates
1.8 gfat
310kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 70.6 g 26%
Dietary fiber L 3.5 g 13%
Total sugars L 2.4 g
Protein L 17.6 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 77%Fat: 4%365kcal / 100 g
  • Protein 19%
  • Carbohydrates 77%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.6 gin the top quarter of grains and pasta (median 12.4 g)
  • Fiber3.5 gbelow the median for grains and pasta (median 3.6 g)
  • Sugars2.4 gbelow the median for grains and pasta (median 2.7 g)
  • Fat1.8 gbelow the median for grains and pasta (median 1.8 g)
  • Saturated fat0.59 gabove the median for grains and pasta (median 0.3 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Italpasta
Barcode
0068062021173
Label serving
1 portion (85 g)
Category
Pastas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Longlife Egg Noodle Y&Y 365 12.9 g 67.1 g 3.5 g
Trafilata al bronzo moule en bronze La Molisana 365 14.1 g 72.9 g 1.2 g
Protéine Penne GoGo QUINOA 365 29.4 g 54.1 g 2.9 g
Pâte de semoule de blé dur biologique Pasta Lori 365 12.9 g 74.1 g 1.8 g
Fettuccine Italpasta 365 12.9 g 76.5 g 1.8 g
Fettuccini al Tarufo Nero Del Sole 365 15.9 g 84.7 g 1.8 g
Kid's Pasta ALB-GOLD 365 14.1 g 71.8 g 1.8 g
Rotini Pasta Unico 365 12.9 g 75.3 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fettuccine?

100 g of Fettuccine has 365 kcal. Serving, 1 portion, 85 g (85 g): about 310 kcal.

Is Fettuccine high in protein?

Fettuccine contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 1 portion, 85 g (85 g). About 19% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 12.4 g).

How many carbs are in Fettuccine?

Fettuccine has 70.6 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fettuccine?

Fettuccine contains 1.8 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

How much sodium is in Fettuccine?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068062021173. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.