Fetta & Basil Dip

Packaged product Soups and Sauces NUFFIN

Fetta & Basil Dip contains 355 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 71 kcal.

Roughly 87% of its calories come from fat, with 8% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fetta & Basil Dip by NUFFIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
355kcal per 100 g
7.5 gprotein
4 gcarbohydrates
34.5 gfat
71kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 34.5 g 44%
Saturated fat L 9 g 45%
Sodium L 450 mg 20%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 4%Fat: 87%355kcal / 100 g
  • Protein 8%
  • Carbohydrates 4%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gin the top quarter of soups and sauces (median 2.1 g)
  • Sugars4 gabove the median for soups and sauces (median 3.6 g)
  • Fat34.5 gin the top quarter of soups and sauces (median 2.8 g)
  • Saturated fat9 gin the top quarter of soups and sauces (median 0.79 g)
  • Sodium450 mgabove the median for soups and sauces (median 417 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NUFFIN
Barcode
9330370013111
Label serving
1 portion (20 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fetta & Basil Dip?

100 g of Fetta & Basil Dip has 355 kcal. Serving, 1 portion, 20 g (20 g): about 71 kcal.

How much protein is in Fetta & Basil Dip?

Fetta & Basil Dip contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 1.5 g in serving, 1 portion, 20 g (20 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).

How many carbs are in Fetta & Basil Dip?

Fetta & Basil Dip has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fetta & Basil Dip?

Fetta & Basil Dip contains 34.5 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Fetta & Basil Dip?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9330370013111. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.