Feta cheese

Packaged product Dairy and Eggs Cedar

Feta cheese contains 200 kcal per 100 g.

Roughly 63% of its calories come from fat, with 31% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 276 kcal per 100 g across 472 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Feta cheese by Cedar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
16.7 gprotein
3.3 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 15 g 19%
Saturated fat L 10 g 50%
Sodium L 967 mg 42%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars L 0 g
Protein L 16.7 g 33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 6%Fat: 63%200kcal / 100 g
  • Protein 31%
  • Carbohydrates 6%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.7 gabove the median for dairy and eggs (median 16.5 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Fat15 gin the lowest quarter of dairy and eggs (median 23 g)
  • Saturated fat10 gin the lowest quarter of dairy and eggs (median 16 g)
  • Sodium967 mgabove the median for dairy and eggs (median 960 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cedar
Barcode
0062356544874
Category
Feta
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Feta Saputo 200 20 g 0 g 13.3 g
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Light - Leger Feta Selection 200 23.3 g 0 g 13.3 g
Whipped feta Yamas 199 11 g 3.7 g 16 g
Greek style salad cheese Sainsbury's be good to yourself 196 22 g 1 g 11.5 g
Turkish soft cheese Sutdiyari 207 13.9 g 1.4 g 16.1 g
Schaf-Käse leicht Mitakos 190 20 g 0.6 g 12 g
Almarai Almarai 187 13.3 g 6.7 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feta cheese?

100 g of Feta cheese has 200 kcal.

Is Feta cheese high in protein?

Feta cheese contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 16.5 g).

How many carbs are in Feta cheese?

Feta cheese has 3.3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feta cheese?

Feta cheese contains 15 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Feta cheese?

100 g contains 967 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062356544874. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.