Feral Pump

Packaged product Other Foods Feral Supps

Feral Pump contains 71 kcal per 100 g. A serving, 1 scoop, 21 g (21 g) provides about 15 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 39% of the Daily Value for potassium and 33% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
0 gprotein
14.3 gcarbohydrates
0 gfat
15kcal in serving, 1 scoop, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71.4 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium not reported
Total carbohydrates L 14.3 g 5%
Dietary fiber L 0 g 0%
Total sugars L 9.5 g
Added sugars L 4.8 g 10%
Protein L 0 g 0%
Calcium L 429 mg33%
Potassium L 1,810 mg39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%71kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium39%Calcium33%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars9.5 gabove the median for other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Feral Supps
Barcode
0810153530756
Label serving
1 scoop (21 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Shallots Leasa 71 3.6 g 17.9 g 0 g
Super Spicy Kimchi Jongga 71 0 g 17.9 g 0 g
Island Jerk Marinade Gourmet Warehouse 71 0 g 14.3 g 0 g
Tilapia Krimson 71 17.9 g 0 g 0 g
Spicy Relish Victor’s 71 0 g 14.3 g 0 g
Bay Scallops Lidl 71 12.5 g 3.6 g 0 g
Quartered marinated artichoke hearts Rouses Market 71 1.8 g 3.6 g 3.6 g
Sauerkraut Garden 71 3.6 g 14.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810153530756. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Feral Pump?

100 g of Feral Pump has 71 kcal. Serving, 1 scoop, 21 g (21 g): about 15 kcal.

How much protein is in Feral Pump?

Feral Pump contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 scoop, 21 g (21 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Feral Pump?

Feral Pump has 14.3 g of total carbohydrates per 100 g, including 0 g of fiber and 9.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feral Pump?

Feral Pump contains 0 g of fat per 100 g.

What vitamins and minerals does Feral Pump contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (39% DV) and calcium (33% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated June 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.