How many calories are in Feather and Peck Pasture Raised Eggs?

100 g of Feather and Peck Pasture Raised Eggs has 142 kcal. Serving, 2 eggs, 118 g (118 g): about 168 kcal.

Is Feather and Peck Pasture Raised Eggs high in protein?

Feather and Peck Pasture Raised Eggs contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 14.4 g in serving, 2 eggs, 118 g (118 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 12.7 g).

How many carbs are in Feather and Peck Pasture Raised Eggs?

Feather and Peck Pasture Raised Eggs has 1.3 g of total carbohydrates per 100 g, including 0.34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feather and Peck Pasture Raised Eggs?

Feather and Peck Pasture Raised Eggs contains 9.9 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Feather and Peck Pasture Raised Eggs?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Feather and Peck Pasture Raised Eggs

Packaged product Dairy and Eggs feather & PECK

Feather and Peck Pasture Raised Eggs contains 142 kcal per 100 g. A serving, 2 eggs, 118 g (118 g) provides about 168 kcal.

Roughly 62% of its calories come from fat, with 34% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

142kcal per 100 g

12.2 gprotein

1.3 gcarbohydrates

9.9 gfat

168kcal in serving, 2 eggs, 118 g (118 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	142 kcal
Total fat L	9.9 g	13%
Saturated fat L	3.3 g	17%
Sodium L	136 mg	6%
Total carbohydrates L	1.3 g	0.5%
Dietary fiber	not reported
Total sugars L	0.34 g
Protein L	12.2 g	24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 34%
Carbohydrates 4%
Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein12.2 gbelow the median for dairy and eggs (median 12.7 g)
Sugars0.34 gabove the median for dairy and eggs (median 0.29 g)
Fat9.9 gabove the median for dairy and eggs (median 9.8 g)
Saturated fat3.3 gin the top quarter of dairy and eggs (median 3 g)
Sodium136 mgabove the median for dairy and eggs (median 130 mg)
Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: feather & PECK
Barcode: 9369998107995
Quantity: 12 pcs
Label serving: 2 eggs (118 g)
Category: Fresh eggs
Nutri-Score: A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Eggs Honest Eggs	142	12.2 g	1.3 g	9.9 g
Pace Farm Eggs For Everyone Pace Farm	142	12.2 g	1.3 g	9.9 g
Free Range Eggs Sunrise Eggs	142	12.2 g	1.3 g	9.9 g
Egg Australian large	142	12.2 g	1.3 g	9.9 g
Eggs Sunrise Eggs	142	12.2 g	1.3 g	9.9 g
Eggs Liberty Eggs	142	12.2 g	1.3 g	9.9 g
Pasture Raised Free Range Eggs Next Gen Regen	142	12.2 g	1.3 g	9.9 g
Free Range Eggs Little Lucy’s	142	12.2 g	1.3 g	9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9369998107995. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.