Fava Tamari
Packaged product Soups and Sauces Umami Cheg
Fava Tamari contains 168 kcal per 100 g. A serving, 5 ml (5 g) provides about 8 kcal.
Roughly 73% of its calories come from carbohydrates, with 25% from protein and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 70 kcal per 100 g across 52 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4,960 mg | 216% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.6 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 73%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.6 gbelow the median for soups and sauces (median 11 g)
- Sugars1 gabove the median for soups and sauces (median 0.5 g)
- Fat0.5 gin the top quarter of soups and sauces (median 0 g)
- Saturated fat0.1 gin the top quarter of soups and sauces (median 0 g)
- Sodium4,960 mgbelow the median for soups and sauces (median 5,320 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Umami Cheg
- Barcode
- 5065011972017
- Quantity
- 100ml
- Label serving
- 5 ml
- Category
- Tamaris
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fava beans, , white rice koji, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strong Tamari soy sauce Lima | 102 | 11 g | 8.7 g | 0 g |
| Tamari Celnat | 101 | 13.7 g | 11.6 g | 1 g |
| Tamari Kikkoman | 100 | 13.3 g | 6.7 g | 0 g |
| Tamari Momofuku | 100 | 13.3 g | 6.7 g | 0 g |
| Gluten Free Reduced Sodium Tamari Soy Sauce San-J | 100 | 13.3 g | 6.7 g | 0 g |
| Japanese Yaemon Tamari Soya Sauce Clearspring | 98 | 15 g | 8.4 g | 0 g |
| Tamari Lima | 96 | 12.1 g | 5.3 g | 0 g |
| Tamari less salt lima | 96 | 12.1 g | 5.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fava Tamari?
100 g of Fava Tamari has 168 kcal. Serving, 5 ml (5 g): about 8 kcal.
Is Fava Tamari high in protein?
Fava Tamari contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 0.53 g in serving, 5 ml (5 g). About 25% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 11 g).
How many carbs are in Fava Tamari?
Fava Tamari has 31 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fava Tamari?
Fava Tamari contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Fava Tamari?
100 g contains 4,960 mg of sodium, 216% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5065011972017. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.