Fancy mixed giardiniera

Packaged product Snacks Bell-View

Fancy mixed giardiniera contains 15 kcal per 100 g. A serving, 0.25 cup, 33 g (33 g) provides about 5 kcal.

Roughly 50% of its calories come from protein, with 50% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

100 g provides 51% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

15kcal per 100 g
3 gprotein
3 gcarbohydrates
0 gfat
5kcal in serving, 0.25 cup, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 15 kcal
Total fat L 0 g 0%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,060 mg 46%
Total carbohydrates L 3 g 1%
Dietary fiber L 3 g 11%
Total sugars L 3 g
Protein L 3 g 6%
Vitamin A L 455 µg51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 50%15kcal / 100 g
  • Protein 50%
  • Carbohydrates 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A51%

Nutritional insights

  • Protein3 gin the top quarter of snacks (median 0 g)
  • Fiber3 gabove the median for snacks (median 1.1 g)
  • Sugars3 gabove the median for snacks (median 1.8 g)
  • Sodium1,060 mgabove the median for snacks (median 789 mg)
  • Protein per 100 kcal20.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,520 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 15 kcal15 kcal
Protein 3 g3 g
Carbohydrates 3 g3 g
Fat 0 g0 g
Fiber 3 g3 g
Sugars 3 g3 g
Sodium 1,061 mg1,060 mg

Product details

Brand
Bell-View
Barcode
0073405102686
Label serving
0.25 cup (33 g)
Category
salted-snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, vinegar, cauliflower, carrot, celery, peppers, olives, salt, fd&c yellow no 5, citric acid, sodium bisulfite to preserve color and benzoate of soda as a preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fancy mixed giardiniera?

100 g of Fancy mixed giardiniera has 15 kcal. Serving, 0.25 cup, 33 g (33 g): about 5 kcal.

How much protein is in Fancy mixed giardiniera?

Fancy mixed giardiniera contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 33 g (33 g). About 50% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).

How many carbs are in Fancy mixed giardiniera?

Fancy mixed giardiniera has 3 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars.

How much fat is in Fancy mixed giardiniera?

Fancy mixed giardiniera contains 0 g of fat per 100 g.

What vitamins and minerals does Fancy mixed giardiniera contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (51% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fancy mixed giardiniera?

100 g contains 1,060 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1866148. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0073405102686. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.