How many calories are in Fage Total 2% with Black Cherry?

100 g of Fage Total 2% with Black Cherry has 80 kcal. Serving, 1 container, 150 g (150 g): about 120 kcal.

How much protein is in Fage Total 2% with Black Cherry?

Fage Total 2% with Black Cherry contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 12 g in serving, 1 container, 150 g (150 g). About 39% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.8 g).

How many carbs are in Fage Total 2% with Black Cherry?

Fage Total 2% with Black Cherry has 8.7 g of total carbohydrates per 100 g, including 0 g of fiber and 7.3 g of sugars.

How much fat is in Fage Total 2% with Black Cherry?

Fage Total 2% with Black Cherry contains 1.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Fage Total 2% with Black Cherry?

100 g contains 27 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fage Total 2% with Black Cherry

Packaged product Dairy and Eggs Fage

Fage Total 2% with Black Cherry contains 80 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 120 kcal.

Roughly 42% of its calories come from carbohydrates, with 39% from protein and 18% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

80kcal per 100 g

8 gprotein

8.7 gcarbohydrates

1.7 gfat

120kcal in serving, 1 container, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	80 kcal
Total fat L	1.7 g	2%
Saturated fat L	1 g	5%
Trans fat L	0 g
Cholesterol L	7 mg	2%
Sodium L	27 mg	1%
Total carbohydrates L	8.7 g	3%
Dietary fiber L	0 g	0%
Total sugars L	7.3 g
Added sugars L	5 g	10%
Protein L	8 g	16%
Vitamin A L	0 µg	0%
Vitamin C L	1.6 mg	2%
Calcium L	100 mg	8%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 39%
Carbohydrates 42%
Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gin the top quarter of dairy and eggs (median 3.8 g)
Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
Sugars7.3 gbelow the median for dairy and eggs (median 9.7 g)
Fat1.7 gbelow the median for dairy and eggs (median 2.7 g)
Saturated fat1 gbelow the median for dairy and eggs (median 1.6 g)
Sodium27 mgin the lowest quarter of dairy and eggs (median 44 mg)
Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	67 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	93 kcal	80 kcal
Protein	8 g	8 g
Carbohydrates	11.3 g	8.7 g
Fat	1.7 g	1.7 g
Fiber	0 g	0 g
Sugars	10.7 g	7.3 g
Sodium	27 mg	27 mg

Product details

Brand: Fage
Barcode: 0689544081579
Label serving: 1 CONTAINER (150 g)
Category: Yogurts
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Strained yogurt: grade a pasteurized skimmed milk and cream, live active yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus, bifidus, l. casei). cherry fruit preparation (20%): cherries, cane sugar, water, corn starch, contains 2% or less of: cherry juice concentrate, lemon juice concentrate, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2269296. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2021. Imported November 6, 2026.
Open Food Facts, record 0689544081579. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.