Extra Virgin Olive Oil
Packaged product Fats and Oils Olio Carli
Extra Virgin Olive Oil contains 929 kcal per 100 g. A serving, 14 g, 1 tbsp (14 g) provides about 130 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 824 kcal per 100 g across 3,005 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 929 kcal | |
| Total fat L | 100 g | 128% |
| Saturated fat L | 14.3 g | 72% |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat100 gin the top quarter of fats and oils (median 93.3 g)
- Saturated fat14.3 gabove the median for fats and oils (median 13.8 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 71.4 g |
|---|---|
| Polyunsaturated fat L | 14.3 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 929 kcal | 929 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 100 g | 100 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Olio Carli
- Barcode
- 0342391100014
- Label serving
- 14 g (1 Tbsp)
- Category
- Virgin olive oils
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Extra virgin olive oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Olive oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Virgin Olive Oil Acetum S.R.L. | 929 | 0 g | 0 g | 100 g |
| 100% Pure Extra Virgin Olive Oil Gefen | 929 | 0 g | 0 g | 100 g |
| Extra Virgin Olive Oil Fratelli Carli | 929 | 0 g | 0 g | 100 g |
| Extra Virgin Olive Oil Olio Carli | 929 | 0 g | 0 g | 100 g |
| Extra Virgin Olive Oil The Fresh Market Inc. | 929 | 0 g | 0 g | 100 g |
| Country Style Extra Virgin Olive Oil Eliki | 929 | 0 g | 0 g | 100 g |
| Extra Virgin Olive Oil - Classico De Cecco | 929 | 0 g | 0 g | 100 g |
| 100% extra virgin olive oil Lieber's | 929 | 0 g | 0 g | 100 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 362242. License: CC0 1.0 (U.S. public domain). Source record dated July 9, 2017. Imported November 6, 2026.
- Open Food Facts, record 0342391100014. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.