New York Extra Sharp Cheddar Cheese

Packaged product Dairy and Eggs CABOT

New York Extra Sharp Cheddar Cheese contains 393 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 110 kcal.

Roughly 72% of its calories come from fat, with 25% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.

100 g provides 53% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

393kcal per 100 g
25 gprotein
3.6 gcarbohydrates
32.1 gfat
110kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32.1 g 41%
Saturated fat L 21.4 g 107%
Trans fat L 0 g
Cholesterol L 107 mg 36%
Sodium L 714 mg 31%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 693 mg53%
Iron L 0 mg0%
Potassium L 71 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 4%Fat: 72%393kcal / 100 g
  • Protein 25%
  • Carbohydrates 4%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium53%Potassium2%Vitamin D0%Choline0%Iron0%

Nutritional insights

  • Protein25 gin the top quarter of dairy and eggs (median 8.5 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.6 g)
  • Fat32.1 gin the top quarter of dairy and eggs (median 10.5 g)
  • Saturated fat21.4 gin the top quarter of dairy and eggs (median 4.5 g)
  • Sodium714 mgin the top quarter of dairy and eggs (median 243 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 25 g25 g
Carbohydrates 3.6 g3.6 g
Fat 32.1 g32.1 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 571 mg714 mg

Product details

Brand
CABOT
Barcode
0078354707708
Label serving
1oz (28g/1" cube) Per serving
Category
Cheese

Ingredients

FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Cow's Milk Hard Cheese Cheese PRSIDENT 393 25 g 0 g 35.7 g
Shredded Romano Cheese STELLA 393 28.6 g 7.1 g 28.6 g
Italian 3 Cheese Blend STELLA 393 28.6 g 7.1 g 28.6 g
Shaved Parmesan Cheese STELLA 393 32.1 g 7.1 g 28.6 g
Monterey Jack Shredded Cheese CABOT 393 25 g 0 g 32.1 g
Traditional Fondue Grated Cheese Blend EMMI 393 28.6 g 0 g 32.1 g
Grana Padano Cheese STELLA 393 32.1 g 0 g 28.6 g
Classic Extra Sharp Vermont Cheddar Cheese CABOT 393 25 g 3.6 g 32.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in New York Extra Sharp Cheddar Cheese?

100 g of New York Extra Sharp Cheddar Cheese has 393 kcal. Serving, 1 portion, 28 g (28 g): about 110 kcal.

Is New York Extra Sharp Cheddar Cheese high in protein?

New York Extra Sharp Cheddar Cheese contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 1 portion, 28 g (28 g). About 25% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8.5 g).

How many carbs are in New York Extra Sharp Cheddar Cheese?

New York Extra Sharp Cheddar Cheese has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in New York Extra Sharp Cheddar Cheese?

New York Extra Sharp Cheddar Cheese contains 32.1 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).

What vitamins and minerals does New York Extra Sharp Cheddar Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (53% DV). The full list is in the vitamins and minerals table above.

How much sodium is in New York Extra Sharp Cheddar Cheese?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078354707708. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2599016. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "NEW YORK EXTRA SHARP CHEDDAR CHEESE". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.