Extra Creamy Dark Smooth Dark Chocolate

Packaged product Sweets and Desserts Lindt

Extra Creamy Dark Smooth Dark Chocolate contains 535 kcal per 100 g. A serving, 1 bar, 80 g (80 g) provides about 428 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra Creamy Dark Smooth Dark Chocolate by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
535kcal per 100 g
6 gprotein
52 gcarbohydrates
33 gfat
428kcal in serving, 1 bar, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 33 g 42%
Saturated fat L 19 g 95%
Trans fat L 0.1 g
Sodium L 5.3 mg 0.2%
Total carbohydrates L 52 g 19%
Dietary fiber L 7.5 g 27%
Total sugars L 47 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%535kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber7.5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars47 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat33 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium5.3 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
3046920023702
Label serving
1 bar (80 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3046920023702. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 12, 2026.

Last updated: . Source description: "EXTRA CREAMY DARK SMOOTH DARK CHOCOLATE". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Extra Creamy Dark Smooth Dark Chocolate?

100 g of Extra Creamy Dark Smooth Dark Chocolate has 535 kcal. Serving, 1 bar, 80 g (80 g): about 428 kcal.

How much protein is in Extra Creamy Dark Smooth Dark Chocolate?

Extra Creamy Dark Smooth Dark Chocolate contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 4.8 g in serving, 1 bar, 80 g (80 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Extra Creamy Dark Smooth Dark Chocolate?

Extra Creamy Dark Smooth Dark Chocolate has 52 g of total carbohydrates per 100 g, including 7.5 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Creamy Dark Smooth Dark Chocolate?

Extra Creamy Dark Smooth Dark Chocolate contains 33 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Extra Creamy Dark Smooth Dark Chocolate?

100 g contains 5.3 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.