Everything Bagel

Packaged product Bread and Baked Goods Giant Eagle Bakery

Everything Bagel contains 274 kcal per 100 g. A serving, 1 bagel, 106 g (106 g) provides about 290 kcal.

Roughly 73% of its calories come from carbohydrates, with 14% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Everything Bagel by Giant Eagle Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
8.5 gprotein
49.1 gcarbohydrates
4.3 gfat
290kcal in serving, 1 bagel, 106 g (106 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 4.3 g 5%
Saturated fat L 0.94 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 849 mg 37%
Total carbohydrates L 49.1 g 18%
Dietary fiber L 1.9 g 7%
Total sugars L 6.6 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 73%Fat: 14%274kcal / 100 g
  • Protein 13%
  • Carbohydrates 73%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gabove the median for bread and baked goods (median 8 g)
  • Fiber1.9 gbelow the median for bread and baked goods (median 2.3 g)
  • Sugars6.6 gabove the median for bread and baked goods (median 3.9 g)
  • Fat4.3 gbelow the median for bread and baked goods (median 7 g)
  • Saturated fat0.94 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium849 mgin the top quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant Eagle Bakery
Barcode
2777810002385
Quantity
7 oz
Label serving
1 bagel (106 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blueberry Bagels Members Mark 274 8.9 g 56.6 g 1.3 g
Cinnamon raisin bagel Market Basket 274 8.4 g 55.8 g 1.1 g
Bun's Original Raclette McCain 274 11.5 g 25 g 13.5 g
Gourmet Kaiser Buns SuperValu 274 8.7 g 48 g 4.4 g
Italian rolls Giant Supermarket 274 9.6 g 50.7 g 2.7 g
Oriental Bread Happy Belly 274 7 g 58.3 g 0.9 g
Hoagie Rolls Teixeira 274 2.4 g 56 g 1.2 g
Organic Plain Awesome Bagel Dave's Killer Bread 274 11.6 g 50.5 g 3.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Everything Bagel?

100 g of Everything Bagel has 274 kcal. Serving, 1 bagel, 106 g (106 g): about 290 kcal.

How much protein is in Everything Bagel?

Everything Bagel contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 9 g in serving, 1 bagel, 106 g (106 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Everything Bagel?

Everything Bagel has 49.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 6.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Everything Bagel?

Everything Bagel contains 4.3 g of fat per 100 g, of which 0.94 g is saturated (5% of the Daily Value).

How much sodium is in Everything Bagel?

100 g contains 849 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 13, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2777810002385. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.