Evaporada Evaporated Creamer

Packaged product Dairy and Eggs Alaska

Evaporada Evaporated Creamer contains 135 kcal per 100 g. A serving, 1 serving, 37 ml (37 g) provides about 50 kcal.

Roughly 69% of its calories come from fat, with 23% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Evaporada Evaporated Creamer by Alaska, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
2.7 gprotein
8.1 gcarbohydrates
10.8 gfat
50kcal in serving, 1 serving, 37 ml (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 10.8 g 14%
Saturated fat L 5.4 g 27%
Trans fat L 0 g
Cholesterol L 2.7 mg 0.9%
Sodium L 59.5 mg 3%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 2.2 g 8%
Total sugars L 8.1 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 23%Fat: 69%135kcal / 100 g
  • Protein 8%
  • Carbohydrates 23%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber2.2 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars8.1 gabove the median for dairy and eggs (median 4 g)
  • Fat10.8 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat5.4 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium59.5 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alaska
Barcode
4800575144491
Label serving
1 serving (37 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4800575144491. License: ODbL 1.0 (Open Food Facts). Source record dated January 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Evaporada Evaporated Creamer?

100 g of Evaporada Evaporated Creamer has 135 kcal. Serving, 1 serving, 37 ml (37 g): about 50 kcal.

How much protein is in Evaporada Evaporated Creamer?

Evaporada Evaporated Creamer contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 serving, 37 ml (37 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Evaporada Evaporated Creamer?

Evaporada Evaporated Creamer has 8.1 g of total carbohydrates per 100 g, including 2.2 g of fiber and 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Evaporada Evaporated Creamer?

Evaporada Evaporated Creamer contains 10.8 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

How much sodium is in Evaporada Evaporated Creamer?

100 g contains 59.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.