Eugenia Original
Packaged product Sweets and Desserts Dobrogea
Eugenia Original contains 476 kcal per 100 g. A serving, 85 g (85 g) provides about 405 kcal.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 67.4 g | 25% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 34.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.3 gabove the median for sweets and desserts (median 2 g)
- Sugars34.5 gabove the median for sweets and desserts (median 21.2 g)
- Fat19.6 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat9.9 gabove the median for sweets and desserts (median 5.5 g)
- Sodium200 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Dobrogea
- Barcode
- 5941006101566
- Quantity
- 36 g
- Label serving
- 85 g
- Category
- biscuiti-cu-crema
- Packaging
- de:folie-alimentara
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
white wheat flour 650, sugar, vegetable fats from palm, low-fat cocoa (3%), loosening agents (ammonium carbonate, sodium acid carbonate), iodized salt, flavors (rum, vanillin), cream content 40%, may contain traces of sesame seeds, milk powder, powdered eggs, soya,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croco Biscuiți cu cremă de cacao Croco | 476 | 5.3 g | 71 g | 19 g |
| La gustosa La Gustosa | 544 | 6.6 g | 58 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eugenia Original?
100 g of Eugenia Original has 476 kcal. Serving, 85 g (85 g): about 405 kcal.
How much protein is in Eugenia Original?
Eugenia Original contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 4.8 g in serving, 85 g (85 g). About 5% of its calories come from protein.
How many carbs are in Eugenia Original?
Eugenia Original has 67.4 g of total carbohydrates per 100 g, including 3.3 g of fiber and 34.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eugenia Original?
Eugenia Original contains 19.6 g of fat per 100 g, of which 9.9 g is saturated (50% of the Daily Value).
How much sodium is in Eugenia Original?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941006101566. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.