Espresso Beverage

Packaged product Beverages Starbucks

Espresso Beverage contains 58 kcal per 100 ml. A serving, 1 bottle, 414 ml (414 ml) provides about 240 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (56 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Espresso Beverage by Starbucks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 ml
2.2 gprotein
9.9 gcarbohydrates
1.1 gfat
240kcal in serving, 1 bottle, 414 ml (414 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 58 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.72 g 4%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 29 mg 1%
Total carbohydrates L 9.9 g 4%
Dietary fiber L 0.2 g 0.7%
Total sugars L 8.5 g
Added sugars L 5.6 g 11%
Protein L 2.2 g 4%
Vitamin A L 7.2 µg0.8%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 66 mg5%
Iron L 0.24 mg1%
Potassium L 183 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 68%Fat: 17%58kcal / 100 ml
  • Protein 15%
  • Carbohydrates 68%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium5%Potassium4%Iron1%Vitamin A0.8%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein2.2 gabove the median for beverages (median 0.6 g)
  • Fiber0.2 gabove the median for beverages (median 0 g)
  • Sugars8.5 gabove the median for beverages (median 4.9 g)
  • Fat1.1 gabove the median for beverages (median 0.1 g)
  • Saturated fat0.72 gabove the median for beverages (median 0.1 g)
  • Sodium29 mgbelow the median for beverages (median 32 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 58 kcal58 kcal
Protein 2.2 g2.2 g
Carbohydrates 9.9 g9.9 g
Fat 0.97 g1.1 g
Fiber 0.24 g0.2 g
Sugars 8.5 g8.5 g
Sodium 29.4 mg29 mg

Product details

Brand
Starbucks
Barcode
0012000170171
Label serving
1 BOTTLE (414 ml)
Category
Beverages
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced-fat milk, brewed starbucks espresso coffee (water, coffee), sugar, skim milk, natural flavors, cocoa, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Espresso Beverage?

100 ml of Espresso Beverage has 58 kcal. Serving, 1 bottle, 414 ml (414 ml): about 240 kcal.

How much protein is in Espresso Beverage?

Espresso Beverage contains 2.2 g of protein per 100 ml (4% of the 50 g Daily Value), or 9 g in serving, 1 bottle, 414 ml (414 ml). About 15% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in Espresso Beverage?

Espresso Beverage has 9.9 g of total carbohydrates per 100 ml, including 0.2 g of fiber and 8.5 g of sugars.

How much fat is in Espresso Beverage?

Espresso Beverage contains 1.1 g of fat per 100 ml, of which 0.72 g is saturated (4% of the Daily Value).

How much sodium is in Espresso Beverage?

100 ml contains 29 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 17, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2560220. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0012000170171. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.