Escarola

Packaged product Other Foods O’délice

Escarola contains 17 kcal per 100 g. A serving, 65.0 g (65 g) provides about 11 kcal.

Roughly 53% of its calories come from protein, with 33% from carbohydrates and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

17kcal per 100 g
1.6 gprotein
1 gcarbohydrates
0.2 gfat
11kcal in serving, 65.0 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 17 kcal
Total fat L 0.2 g 0.3%
Saturated fat not reported
Sodium L 11.8 mg 0.5%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 2.6 g 9%
Total sugars L 1 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 33%Fat: 15%17kcal / 100 g
  • Protein 53%
  • Carbohydrates 33%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber2.6 gabove the median for other foods (median 1.8 g)
  • Sugars1 gbelow the median for other foods (median 3.5 g)
  • Fat0.2 gin the lowest quarter of other foods (median 6.4 g)
  • Sodium11.8 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
O’délice
Barcode
0040558002002
Label serving
65.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Escarola?

100 g of Escarola has 17 kcal. Serving, 65.0 g (65 g): about 11 kcal.

How much protein is in Escarola?

Escarola contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 65.0 g (65 g). About 53% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Escarola?

Escarola has 1 g of total carbohydrates per 100 g, including 2.6 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Escarola?

Escarola contains 0.2 g of fat per 100 g.

How much sodium is in Escarola?

100 g contains 11.8 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 20, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040558002002. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.