English Breakfast Sausage

Packaged product Meat Stapleton

English Breakfast Sausage contains 140 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 140 kcal.

Roughly 51% of its calories come from protein, with 38% from fat and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
18 gprotein
4 gcarbohydrates
6 gfat
140kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 6 g 8%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 55 mg 18%
Sodium L 440 mg 19%
Total carbohydrates L 4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Protein L 18 g 36%
Calcium L 10 mg0.8%
Iron L 1.3 mg7%
Potassium L 20 mg0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 11%Fat: 38%140kcal / 100 g
  • Protein 51%
  • Carbohydrates 11%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium0.8%Potassium0.4%

Nutritional insights

  • Protein18 gabove the median for meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Fat6 gbelow the median for meat (median 8.6 g)
  • Saturated fat2 gbelow the median for meat (median 3.1 g)
  • Sodium440 mgabove the median for meat (median 394 mg)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stapleton
Barcode
0877135001208
Label serving
1 portion (100 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Swedish Meatballs Great Value 140 6 g 16.5 g 5.5 g
Beef bulgogi Costco Costco 140 12.7 g 11 g 5.3 g
Little Pork Sausages Jones Dairy Farm 140 3 g 24 g 3.5 g
Beef Bulgogi Kirkland Signature 140 12.7 g 11 g 5.3 g
Roast peppered beef Woolworths Food 140 24.5 g 1 g 3.7 g
Bönröra med gröna oliver Garant 140 3.2 g 8.3 g 9.7 g
Hardwood smoked Carving Ham Western Family 140 21 g 4 g 5 g
Caesar Bacon Complete Salad kit Ready Pac 140 3 g 5 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in English Breakfast Sausage?

100 g of English Breakfast Sausage has 140 kcal. Serving, 1 portion, 100 g (100 g): about 140 kcal.

Is English Breakfast Sausage high in protein?

English Breakfast Sausage contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 18 g in serving, 1 portion, 100 g (100 g). About 51% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).

How many carbs are in English Breakfast Sausage?

English Breakfast Sausage has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in English Breakfast Sausage?

English Breakfast Sausage contains 6 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in English Breakfast Sausage?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0877135001208. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.