El viajero, white mexican dipping cheese, pasteurized process cheese spread, original

Packaged product Soups and Sauces El Viajero

El viajero, white mexican dipping cheese, pasteurized process cheese spread, original contains 250 kcal per 100 g. A serving, 2 tbsp, 28 g (28 g) provides about 70 kcal.

Roughly 73% of its calories come from fat, with 22% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 89% of the Daily Value for Vitamin A and 41% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
14.3 gprotein
3.6 gcarbohydrates
21.4 gfat
70kcal in serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 21.4 g 27%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 1,250 mg 54%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 14.3 g 29%
Vitamin A L 804 µg89%
Vitamin C L 0 mg0%
Calcium L 536 mg41%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 5%Fat: 73%250kcal / 100 g
  • Protein 22%
  • Carbohydrates 5%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A89%Calcium41%Vitamin C0%Iron0%

Nutritional insights

  • Protein14.3 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat21.4 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat14.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium1,250 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L2,680 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 14.3 g14.3 g
Carbohydrates 3.6 g3.6 g
Fat 21.4 g21.4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,250 mg1,250 mg

Product details

Brand
El Viajero
Barcode
0072820294044
Label serving
2 Tbsp (28 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Monterey jack and cheddar cheese (milk, cheese cultures, salt, enzymes), water, butterfat, whey, sodium phosphate, calcium propionate (preservative), guar gum, apo-carotenal for color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in El viajero, white mexican dipping cheese, pasteurized process cheese spread, original?

100 g of El viajero, white mexican dipping cheese, pasteurized process cheese spread, original has 250 kcal. Serving, 2 tbsp, 28 g (28 g): about 70 kcal.

Is El viajero, white mexican dipping cheese, pasteurized process cheese spread, original high in protein?

El viajero, white mexican dipping cheese, pasteurized process cheese spread, original contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 2 tbsp, 28 g (28 g). About 22% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in El viajero, white mexican dipping cheese, pasteurized process cheese spread, original?

El viajero, white mexican dipping cheese, pasteurized process cheese spread, original has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in El viajero, white mexican dipping cheese, pasteurized process cheese spread, original?

El viajero, white mexican dipping cheese, pasteurized process cheese spread, original contains 21.4 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

What vitamins and minerals does El viajero, white mexican dipping cheese, pasteurized process cheese spread, original contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89% DV) and calcium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in El viajero, white mexican dipping cheese, pasteurized process cheese spread, original?

100 g contains 1,250 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2017956. License: CC0 1.0 (U.S. public domain). Source record dated July 23, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0072820294044. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.