eggs assortment
Packaged product Dairy and Eggs Hershey's
Eggs assortment contains 519 kcal per 100 g. A serving, 4 portion, 27 g (27 g) provides about 140 kcal.
Roughly 52% of its calories come from carbohydrates, with 45% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 25.9 g | 33% |
| Saturated fat L | 16.7 g | 83% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 51.9 g | |
| Added sugars L | 44.4 g | 89% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 52%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gbelow the median for dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
- Sugars51.9 gin the top quarter of dairy and eggs (median 3.8 g)
- Fat25.9 gabove the median for dairy and eggs (median 10.2 g)
- Saturated fat16.7 gin the top quarter of dairy and eggs (median 4.3 g)
- Sodium130 mgbelow the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hershey's
- Barcode
- 0034000461936
- Label serving
- 4 portion (27 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| peanut butter m&ms M&Ms | 519 | 11.1 g | 55.6 g | 29.6 g |
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| Nut Butter Peanut Butter & Salted Caramel Flavoured Bars Hillcrest | 518 | 12.3 g | 51.1 g | 29.4 g |
| SN ופ Seabrook THE BAGFUL PUFFS CHEESE FLAVOUR COR Seabrook | 519 | 6.3 g | 55 g | 30 g |
| Dairy Milk Wafer Bar Cadbury | 519 | 6.9 g | 61.9 g | 26.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in eggs assortment?
100 g of eggs assortment has 519 kcal. Serving, 4 portion, 27 g (27 g): about 140 kcal.
How much protein is in eggs assortment?
Eggs assortment contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 4 portion, 27 g (27 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in eggs assortment?
Eggs assortment has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 51.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in eggs assortment?
Eggs assortment contains 25.9 g of fat per 100 g, of which 16.7 g is saturated (83% of the Daily Value).
How much sodium is in eggs assortment?
100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0034000461936. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.